description Sloe Gin Fizz Overview
The Sloe Gin Fizz is a classic cocktail belonging to the fizz family, combining sloe gin, fresh lemon juice, simple syrup, and carbonated water. Sloe gin is a British red liqueur traditionally made by infusing gin with sloe berries, which are the fruit of the blackthorn plant. The drink emerged in the late 19th century and became popular in the United States during the mid-20th century. It is typically served in a tall glass over ice and offers a tart, fruity flavor profile suitable for warm weather.
help Sloe Gin Fizz FAQ
What is in a classic Sloe Gin Fizz?
The usual ingredients are sloe gin, fresh lemon juice, simple syrup, and soda or club soda. It is normally served as a tall, sparkling drink with a lemon or cherry garnish. [Liquor.com](https://www.liquor.com/recipes/sloe-gin-fizz/)
How do you make a Sloe Gin Fizz at home?
One established recipe uses 2 ounces of sloe gin, 1 ounce of freshly squeezed lemon juice, 1 teaspoon of simple syrup, and club soda. Shake the first three ingredients with ice, strain into a highball glass, and top with soda. [The Washington Post](https://www.washingtonpost.com/recipes/sloe-gin-fizz/)
What gives the Sloe Gin Fizz its red berry flavor?
Sloe gin is made by infusing gin with sloes, the tart fruit of the blackthorn plant, usually with added sugar. That makes it a sweetened liqueur-style spirit rather than the same thing as a dry London gin. [Associated Press](https://apnews.com/article/c843807dee67b5cf243a4e39837ca759)
How is a Sloe Gin Fizz different from an IBA Gin Fizz?
The IBA Gin Fizz uses 45 ml of gin, 30 ml of fresh lemon juice, 10 ml of simple syrup, and soda water. A Sloe Gin Fizz replaces the dry gin with fruit-infused sloe gin, giving the drink a darker color and sweeter berry profile. [International Bartenders Association](https://iba-world.com/iba-cocktail/gin-fizz/)
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