Best Illustrated Guide
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How to Cook Everything
Mark Bittmans 'How to Cook Everything' is the modern answer to the classic encyclopedic cookbook. It is designed for the way we eat today: fresh, simple, and ingredient-focused. Bittman provides thous...
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Baking Illustrated
For those interested in baking, 'Baking Illustrated' provides a thorough introduction to the art. It covers essential techniques, from making pie crusts to whipping meringue, with clear explanations a...
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