Top Ranked
Best
1
Daniel Boulud
Daniel Boulud (born 1955) is a French chef known for his refined and contemporary French cuisine with American influences. He has earned numerous Michelin stars and built a successful restaurant group...
8.7
Very Good
2
Mario Batali
Mario Batalis influence lies in his championing of Italian cuisine and his commitment to fresh, seasonal ingredients. His restaurants, including Babbo, helped redefine Italian-American dining. Batalis...
8.2
Very Good
3
José Andrés
José Andrés is a renowned chef, restaurateur, and humanitarian. His restaurants showcase the vibrant flavors of Spain, with a focus on tapas and traditional dishes. Beyond his culinary achievements, A...
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