Top Ranked
Best
1
Paul Bocuse
Paul Bocuse (1926-2018) was a towering figure in French cuisine, known for his innovative approach to traditional Lyonnaise bouchon cooking. He modernized classic dishes while maintaining a deep respe...
9.1
Excellent
2
Jordan Salcito
Jordan Salcito is a pioneering figure in the natural wine movement, known for her innovative beverage programs and commitment to sustainable practices. As a wine director, she has transformed restaura...
3
John Carroll
John Carroll, a Master Sommelier, is known for his innovative approach to wine pairing and his commitment to wine education. He has held leadership positions at renowned restaurants and is a sought-af...
7.9
Good
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