swap_horiz Daoud Basha Alternatives

1

Coq au Vin

Coq au vin is a classic French braise of chicken cooked with wine, lardons, mushrooms, and garlic. The dish has roots in...

Classic French European Chicken

9.2 Excellent

2

Fesenjan

Fesenjan is a traditional Iranian stew, also known as khoresh-e fesenjan, notable for its rich, sweet, and sour flavor p...

Walnut Chicken Middle Eastern Persian

9.1 Excellent

3

Shakshuka

Shakshuka is a dish consisting of eggs poached in a simmering sauce made from tomatoes, olive oil, bell peppers, onions,...

North African Middle Eastern Spiced Tomato

8.6 Great

4

Khoresh Bademjan

Khoresh Bademjan is a traditional Iranian stew characterized by its combination of tender braised meat and fried eggplan...

Lamb Middle Eastern Persian Tomato

8.4 Great

5

Saltah

Saltah is a traditional Yemeni stew widely regarded as the national dish of the country. It is composed of a rich meat b...

Middle Eastern Meat Yemeni Fenugreek

8.4 Great

6

Tagine de Kefta

Tagine de Kefta, also known as Kefta Mkaouara, is a Moroccan stew consisting of spiced ground beef or lamb meatballs sim...

Meatball North African Moroccan Tomato

8.4 Great

7

Ghalieh Mahi (Persian Fish Stew)

Ghalieh Mahi is a traditional Persian herb and fish stew originating from the southern coastal regions of Iran, such as...

Herb Middle Eastern Persian Fish

8.4 Great

8

Chakhokhbili

Chakhokhbili is a traditional Georgian stew consisting of poultry pieces braised in a tomato and herb sauce. The dish's...

Herb Chicken Tomato Georgian

8.3 Great

9

Abgoosht (Dizi)

Abgoosht, also widely recognized as Dizi, is a traditional Iranian stew that combines lamb, chickpeas, white beans, onio...

Chickpea Lamb Middle Eastern Slow Cooked

8.3 Great

10

Mloukhieh

Mloukhieh is a traditional Middle Eastern stew made from the leaves of the jute plant, known as molokhia or jute mallow....

Traditional Lebanese Chicken Middle Eastern

8.2 Great

11

Fahsa

Fahsa is a traditional Yemeni stew that is a prominent fixture in the culinary landscape of Sana'a. The dish is prepared...

Lamb Middle Eastern Yemeni Fenugreek

8.2 Great

12

Caldereta

Caldereta is a Filipino meat stew adapted from Spanish caldero (cauldron) cooking, made with goat, beef, or pork in a to...

Traditional Tomato Filipino Southeast Asian

8.1 Great

13

Tashreeb

Tashreeb is an Iraqi stew in which braised meat—usually lamb or beef—is cooked with vegetables such as tomatoes, onions,...

Traditional Lamb Middle Eastern Bread

8.1 Great

14

Bamia

Bamia is a stew made with okra and meat, commonly lamb or beef, found in the cuisines of the Middle East, North Africa,...

Lamb Middle Eastern Tomato Levantine

8.0 Great

15

Tomato Bredie

Tomato bredie is a Cape Malay slow-braised lamb and tomato stew from South Africa, one of the oldest Cape Dutch recipes...

Lamb South African African Tomato

8.0 Great

16

Marak Temani (Yemeni Chicken Soup/Stew)

Marak Temani is a Yemenite Jewish chicken soup. It is seasoned with *hawaij*, a Yemeni spice blend that typically includ...

Traditional Chicken Middle Eastern Spiced

8.0 Great

17

Chorba

Chorba is a broad category of spiced, slow-cooked soups or stews found across North Africa, the Middle East, and the Bal...

North African Lamb Tomato Vermicelli

7.8 Good

18

Afritada

Afritada is a Filipino chicken or pork stew braised in tomato sauce with potatoes, carrots, and bell peppers, derived fr...

Traditional Chicken Tomato Filipino

7.6 Good

19

Picadillo

Picadillo is a dish of ground beef cooked with tomatoes, onions, garlic, and seasonings, widely prepared across Latin Am...

Ground Beef Latin American Tomato Spanish Influenced

7.6 Good

20

Menudo (Filipino)

Menudo is a Filipino pork and liver stew with potatoes, carrots, and tomato sauce, distinct from Mexican menudo and shar...

Tomato Filipino Pork Southeast Asian

7.5 Good