swap_horiz Epicurious Alternatives

1

Serious Eats Podcast

The Serious Eats Podcast, hosted by J. Kenji López-Alt and others, offers a practical and science-backed approach to coo...

Cooking Techniques Food Science Restaurant Reviews Food Culture

8.9 Very Good

2

Daniel Gritzer

Daniel Gritzer is the culinary director of Serious Eats, a website known for its science-backed approach to cooking and...

Cooking Techniques Food Science Restaurant Reviews Recipe Development

7.9 Good

3

The Splendid Table

The Splendid Table, hosted by Lynne Rossetto Kasper and others, is a long-running and highly respected food podcast. It...

Interviews Food Writing Cooking Techniques Culinary History

9.5 Brilliant

4

Corby Kummer

Corby Kummer is a food critic and journalist known for his focus on the intersection of food, science, and health. He wr...

Health Nutrition Health And Wellness Atlantic

8.9 Very Good

5

Adam Ragusea

Adam Raguseas channel offers a unique perspective on cooking, combining recipe analysis, food science, and practical adv...

Cooking Techniques Food Science Practical Advice Recipe Analysis

8.7 Very Good

6

Joshua Weissman

Joshua Weissmans channel combines detailed cooking tutorials with a focus on understanding the 'why' behind recipes. He...

Challenges Cooking Techniques Food Science Recipe Development

8.6 Very Good

7

Ingredient Unknown

Ingredient Unknown, hosted by Joanne Molinaro, explores the stories behind everyday ingredients. Each episode delves int...

Food Origins Cultural Exploration Cooking Techniques Food Science

8.4 Very Good

8

Harold McGee

Harold McGee, while not a traditional restaurant critic, is a highly influential food writer and scientist whose work ha...

Food History Cooking Techniques Molecular Gastronomy Food Science

8.1 Very Good

9

Good Eats

Good Eats, hosted by Alton Brown, is an educational and entertaining cooking show that explores the science behind food....

Science Humor Cooking Food History

8.0 Very Good

10

William Grimes

William Grimes (1938-2018) was a pioneering restaurant critic for The New York Times, known for his sharp wit, insightfu...

New York City Influential Fine Dining Restaurant Reviews

9.6 Brilliant

11

Pete Wells

Pete Wells is the restaurant critic for The New York Times, known for his sharp wit, incisive observations, and willingn...

New York Humor Fine Dining Critical Analysis

9.5 Brilliant

12

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat's 'Salt, Fat, Acid, Heat' isn't just a cookbook; it's a culinary education. It focuses on the four essentia...

Technique Visual Learning Cooking Fundamentals Modern Cuisine

9.3 Excellent

13

Jay Rayner

Jay Rayner, a restaurant critic for The Guardian, is known for his distinctive blend of sharp wit, financial analysis, a...

London Humor Financial Analysis British Cuisine

9.3 Excellent

14

Binging with Babish

Binging with Babish, hosted by Andrew Rea, meticulously recreates iconic dishes from movies and television shows, alongs...

Technique Humor Production Quality Pop Culture

9.2 Excellent

15

Gastropod

Gastropod, hosted by Cynthia Graber and Nicola Twilley, delves into the history and science of food with meticulous rese...

Agriculture Investigative Reporting Food Science Cultural Anthropology

9.2 Excellent

16

Ethan Chlebowski

Ethan Chlebowskis channel is a unique blend of food science and culinary experimentation. He analyzes recipes, explores...

Culinary Innovation Food Science Modern Techniques Experimental Cooking

9.0 Excellent

17

Food Wishes

Food Wishes, hosted by Chef John, is known for its detailed recipe tutorials and creative presentation style. Chef Johns...

Technique Detailed Instructions Cooking Techniques Classic Recipes

9.0 Excellent

18

Fodor's Travel Guides

Fodor's caters to a more discerning traveler, often focusing on curated recommendations and insider tips for a more upsc...

Luxury Travel Restaurant Reviews Curated Recommendations Insider Tips

8.8 Very Good

19

The Food Lab: Better Home Cooking Through Science

J. Kenji López-Alts masterpiece is the definitive guide to modern American home cooking. By applying the scientific meth...

Technique American Problem Solving Comprehensive

8.7 Very Good

20

Francis Lam

Francis Lam is a food writer and host of the popular podcast Salt & Smoke. He previously served as a restaurant critic f...

Cooking Interview Restaurant Reviews Food Culture

8.7 Very Good