swap_horiz Galium Odoratum Alternatives

1

Thyme

Thyme is an aromatic herb from the Mediterranean region, derived from the leaves of the Thymus vulgaris plant, which bel...

Mediterranean Savory Earthy Stews

9.1 Excellent

2

Makrut Lime Leaf

Makrut lime leaf comes from the Citrus hystrix tree, a species native to Southeast Asia. Distinguished by its glossy, do...

Savory Citrusy Curry Southeast Asian

9.0 Excellent

3

Mediterranean Oregano

Mediterranean oregano refers primarily to Origanum vulgare and closely related species in the mint family (Lamiaceae) na...

Mediterranean Savory Earthy Sauces

9.0 Excellent

4

Curry Leaf

Curry leaves are the aromatic foliage of Murraya koenigii, a small tropical tree native to South Asia and a member of th...

Tempering Savory South Asian Citrusy

8.9 Great

5

Pandan Leaf

Pandan leaf is harvested from Pandanus amaryllifolius, a tropical plant widely cultivated across Southeast Asia and Sout...

Dessert Rice Southeast Asian Leaf

8.7 Great

6

Sage

Sage (Salvia officinalis) is an evergreen subshrub native to the Mediterranean region, belonging to the mint family Lami...

Mediterranean Poultry Savory Earthy

8.6 Great

7

Horseradish

Horseradish is a perennial plant of the Brassicaceae family, cultivated primarily for its large white root which is used...

European Savory Condiment Pungent

8.4 Great

8

Chives

Chives are the perennial herb Allium schoenoprasum, a member of the genus that also includes onions, garlic, leeks, and...

Mild European Garnish Onion Like

8.4 Great

9

Bay Leaf

Bay leaf refers primarily to the dried leaves of Laurus nobilis, an evergreen shrub or tree native to the Mediterranean...

Mediterranean Savory Aromatic Stews

8.3 Great

10

Indian Bay Leaf

Indian bay leaf, commonly called tej patta, is the aromatic leaf of Cinnamomum tamala, a tree native to parts of the Him...

Indian Savory Rice Leaf

8.3 Great

11

Dried Bay Leaf

Dried bay leaves are obtained from Laurus nobilis, an evergreen tree native to the Mediterranean region. The leaves are...

Mediterranean Savory Aromatic Laurus

8.2 Great

12

Spearmint

Spearmint, scientifically known as Mentha spicata, is a perennial herb native to Europe and Asia but now cultivated glob...

Cooling Mediterranean Tea Savory

8.2 Great

13

Mustard Powder

Mustard powder is a dry spice made by grinding the seeds of mustard plants, including white or yellow mustard, brown mus...

European Condiment Tangy Pungent

8.2 Great

14

Dried Fenugreek Leaf (Kasuri Methi)

Dried fenugreek leaf, commonly known as kasuri methi, is a staple seasoning in Indian cuisine made from the sun-dried le...

Indian Bitter Savory Leaf

8.1 Great

15

Holy Basil

Holy basil, scientifically known as Ocimum tenuiflorum, is an aromatic perennial plant in the mint family native to the...

Tea Savory South Asian Peppery

8.1 Great

16

Dried Sorrel

In culinary contexts outside of Europe, dried sorrel refers specifically to the dried red calyces of the Hibiscus sabdar...

European Herb Savory Sour

8.0 Great

17

Dried Chanterelle Powder

Dried chanterelle powder is a seasoning made from ground Cantharellus mushrooms, golden wild fungi prized in European cu...

European Mushroom Savory Earthy

8.0 Great

18

Marjoram

Marjoram, scientifically known as Origanum majorana, is a perennial herb in the mint family native to the Mediterranean...

Mediterranean Savory Sweet Sauces

8.0 Great

19

Dried Pandan Leaf

Dried pandan leaf (Pandanus amaryllifolius) is a tropical Asian herb with a sweet, vanilla-like aroma derived from the c...

Baking Southeast Asian Leaf Vanilla Like

7.4 Good

20

Dried Melilot

Dried melilot is usually Melilotus officinalis, yellow sweet clover, a Eurasian legume noted for coumarin aroma in its d...

European Herb Baking Vanilla Like

6.0 Fair