swap_horiz Gamjatang Alternatives

1

Tom Yum

Tom Yum is a traditional Thai hot and sour soup recognized for its complex flavor profile. The dish utilizes intensely a...

Spicy Sour Thai Lemongrass

9.4 Excellent

2

Birria

Birria is a rich, flavorful Mexican soup deeply rooted in Jalisco cuisine. It’s characterized by slow-cooked meat, typic...

Mexican Chile Goat Jalisco

9.3 Excellent

3

Tom Kha Gai

Tom Kha Gai is a traditional Thai soup centered around chicken and coconut milk. The dish’s notable flavor profile arise...

Creamy Chicken Coconut Milk Thai

9.3 Excellent

4

Curry Laksa

Curry Laksa is a flavorful Malaysian soup featuring rice noodles simmered in a spicy coconut-curry broth. It traditional...

Noodle Spicy Seafood Coconut Curry

9.3 Excellent

5

Lohikeitto

Lohikeitto is a traditional Finnish soup featuring salmon, potatoes, and cream. The recipe relies on local ingredients l...

Traditional Cream Potato Salmon

8.8 Great

6

Kimchi Jjigae

Kimchi jjigae is a traditional Korean soup centered around fermented kimchi. The dish features aged kimchi, pork meat, a...

Korean Korea Fermented Pork

8.8 Great

7

Caldo Verde

Caldo verde is a traditional Portuguese soup originating from the Minho region in the northern part of the country. The...

Traditional Potato Kale Portuguese

8.5 Great

8

Bun Bo Hue

Bun Bo Hue is a Vietnamese spicy beef noodle soup originating from the city of Hue in central Vietnam. The dish is named...

Hue Spicy Vietnamese Beef

8.5 Great

9

Budae Jjigae

Budae jjigae, translated as army base stew, is a Korean dish that emerged shortly after the Korean War. It was created b...

Korean Japan Fusion Ramen

8.0 Great

10

Seolleongtang

Seolleongtang is a traditional Korean soup consisting of a milky-white broth made by simmering ox leg bones, brisket, an...

Korean Noodle Seoul Ox Bone

7.9 Good

11

Naengmyeon

Naengmyeon is a Korean cold noodle dish that originated in the northern regions of the Korean Peninsula, with two primar...

Korean Summer Cold Vinegar

7.8 Good

12

Kulajda

Kulajda is a traditional Czech soup characterized by its creamy texture, sour flavor profile, and prominent use of wild...

Mushroom Cream Czech Potato

7.7 Good

13

Corn Chowder

Corn chowder is a thick, creamy soup that features sweet corn and potatoes as its primary ingredients. Rooted in the cul...

American Cream Summer Potato

7.7 Good

14

Yukgaejang

Yukgaejang is a spicy, hearty soup in Korean cuisine made from shredded beef, fernbracken (gosari), and various vegetabl...

Korean Spicy Hearty Beef

7.7 Good

15

Sopa de Maní

Sopa de maní is a Bolivian soup thickened with finely ground or blended peanuts, which give the broth its characteristic...

Peanut Andean Potato Beef

7.6 Good

16

Hot and Sour Soup

Hot and Sour Soup is a standard dish in Chinese cuisine, particularly associated with Sichuan and Beijing culinary tradi...

Mushroom Spicy Chinese Egg

7.5 Good

17

Tteokguk

Tteokguk is a Korean soup made with sliced garaetteok, a cylindrical rice cake, served in a clear or seasoned broth. It...

Korean Celebratory New Year Rice Cake

7.3 Good

18

Miyeok Guk

Miyeok-guk is a Korean soup made with miyeok, an edible seaweed also known as wakame. Common versions use beef, seafood,...

Korean Seaweed Beef Birthday

6.9 Fair

19

Sujebi

Sujebi is a Korean soup in which a wheat-flour dough is stretched or torn by hand into irregular pieces and cooked in br...

Korean Rustic Potato Hand Torn Noodle

6.9 Fair

20

Nilaga

Nilaga is a Filipino boiled soup or stew in which meat is simmered with water, aromatics, and vegetables. Beef is a comm...

Potato Filipino Pork Boiled

6.7 Fair