swap_horiz Hoppin' John Alternatives

1

Bisi Bele Bath

Bisi Bele Bath is an iconic South Indian bean dish originating in Karnataka. It’s a spiced rice preparation featuring le...

Indian Spiced Rice Lentil

9.1 Excellent

2

Rajma Chawal

Rajma Chawal is a traditional North Indian dish featuring slow-cooked kidney beans simmered with spices and served over...

Indian Comfort Food Rice North Indian

9.1 Excellent

3

Adas Polo

Adas Polo is an Iranian bean-dish featuring lentils simmered with rice. It’s a staple of Persian cuisine valued for its...

Iranian Dried Fruit Persian Rice

9.0 Excellent

4

Gallo Pinto

Gallo pinto is a staple bean dish originating in Central America, particularly Costa Rica. It’s created by combining coo...

Black Bean Breakfast Rice Central American

8.9 Great

5

Akara

Akara is a street food of deep-fried bean fritters made from ground black-eyed peas, originating from the Yoruba people...

Street Food Fritter Nigerian West African

8.8 Great

6

Tacu Tacu

Developed by Afro-Peruvian communities, Tacu Tacu is a traditional Peruvian dish made by pan-frying leftover rice and se...

Peruvian Rice Fried Canary Bean

8.7 Great

7

Gallo Pinto (Nicaraguan)

Gallo Pinto is the national dish of Nicaragua, consisting of rice and red beans stir-fried together, often seasoned with...

Breakfast Rice Central American Nicaraguan

8.7 Great

8

Mujaddara

Mujaddara is a traditional Arab dish made of cooked lentils and grains, primarily rice or bulgur, topped with crispy fri...

Middle Eastern Caramelized Onion Rice Levantine

8.6 Great

9

Moros y Cristianos

Moros y Cristianos is the quintessential Cuban dish of black beans and white rice cooked together, with a name symbolizi...

Cuban Black Bean Caribbean Rice

8.6 Great

10

Red Red

Red Red is a classic Ghanaian bean stew made with black-eyed peas, palm oil, and tomatoes, distinctly named for the deep...

West African Ghanaian Black Eyed Pea Palm Oil

8.6 Great

11

Pelau

Pelau is a widely consumed one-pot rice dish from Trinidad and Tobago that combines caramelized chicken, pigeon peas, an...

Caribbean Rice Trinidadian Pigeon Pea

8.6 Great

12

Moin Moin

Moin Moin is a Nigerian steamed bean pudding made from pureed black-eyed peas, peppers, and spices, notable as a protein...

Steamed Pudding Nigerian West African

8.5 Great

13

Dhal Bhat

The national dish of Nepal, consisting of spiced lentil soup served over steamed rice, eaten daily by the majority of Ne...

Everyday Rice Lentil Nepali

8.5 Great

14

Mdardara

Mdardara is a classic Levantine dish popular in Lebanon and Syria, consisting of lentils and rice or bulgur topped with...

Lebanese Caramelized Onion Rice Levantine

8.4 Great

15

Baião de Dois

Baião de dois is a hearty Brazilian stew originating in the Northeast region, featuring rice and cowpea beans cooked tog...

Classic Brazilian Rice Northeastern

8.4 Great

16

Ewa Agoyin

Ewa Agoyin is a popular Nigerian dish consisting of very soft mashed beans paired with a spicy, peppery tomato-onion sau...

Street Food Nigerian Yoruba Black Eyed Pea

8.2 Great

17

Olele

Olele is a traditional West African steamed bean pudding from Sierra Leone, made from pureed black-eyed peas, onions, an...

Steamed Nigerian West African Black Eyed Pea

8.2 Great

18

Casamiento

Casamiento is a staple Central American dish whose name translates to marriage, representing the traditional combination...

Everyday Black Bean Rice Central American

8.2 Great

19

Lobia Curry

Lobia Curry is a comforting North Indian dish featuring black-eyed peas simmered in a spiced onion and tomato gravy, wid...

Everyday South Asian Pakistani North Indian

8.1 Great

20

Texas Caviar

Texas Caviar is a tangy bean salad created in 1940 by chef Helen Corbitt in Texas, consisting of black-eyed peas, onions...

Salad Appetizer Black Eyed Pea Southern Us

6.9 Fair