swap_horiz Myrrh Alternatives

1

Cumin Seed

Cumin seed consists of the dried, small, boat-shaped fruits of Cuminum cyminum, a flowering plant belonging to the parsl...

Indian Seed Savory Ancient

9.3 Excellent

2

Clove

Cloves are the dried flower buds of the Syzygium aromaticum tree, native to the Maluku Islands in Indonesia and now cult...

Warm Ancient Baking Indonesian

9.2 Excellent

3

Fenugreek Leaves

Fenugreek leaves are the leaves of the fenugreek plant, Trigonella foenum-graecum, usually used in dried form and common...

Indian Bitter Aromatic Curry

8.7 Great

4

Dried Turmeric Powder

Dried turmeric powder is a culinary spice made by boiling, drying, and grinding the rhizomes of Curcuma longa, a perenni...

Indian Bitter Earthy Curry

8.6 Great

5

Asafoetida

Asafoetida is the dried resin extracted from the roots of Ferula assa-foetida, a plant native to Iran and Afghanistan, u...

Indian Savory Resin Pungent

8.1 Great

6

Dried Fenugreek Leaf (Kasuri Methi)

Dried fenugreek leaf, commonly known as kasuri methi, is a staple seasoning in Indian cuisine made from the sun-dried le...

Indian Bitter Savory Leaf

8.1 Great

7

Fenugreek Seed

Fenugreek seed is the dried seed of Trigonella foenum-graecum, cultivated for over 6,000 years and notable as both a spi...

Indian Bitter Seed Savory

7.8 Good

8

Mastic

Mastic is a natural resin obtained from the Pistacia lentiscus chia tree, cultivated almost exclusively on the Greek isl...

Baking Resin Greek Piney

7.7 Good

9

Long Pepper

Long pepper (Piper longum) is a flowering vine native to South Asia whose dried fruit spikes are used as a spice, produc...

Historical Ancient Heat Pungent

7.4 Good

10

Guinea Pepper

Guinea pepper is a culinary spice name applied to several distinct plants native to West Africa, most commonly grains of...

Historic Seed Aromatic Peppery

7.4 Good

11

Celery Seed

Celery seed is the tiny dried fruit of Apium graveolens, used as a spice in its own right rather than from the vegetable...

European Bitter Seed Savory

7.1 Good

12

Dried Citron Peel

Dried citron peel is the preserved outer rind of the citron, Citrus medica, an ancient cultivated citrus species notable...

Mediterranean Bitter Baking Peel

7.0 Good

13

Galium Odoratum

Galium odoratum, commonly called sweet woodruff, is a perennial herb of the bedstraw family, Rubiaceae. It is native to...

European Historic Beverage Leaf

6.8 Fair

14

Dried Angelica Root

Dried angelica root (Angelica archangelica) is a Scandinavian and northern European biennial herb traditionally used to...

European Bitter Savory Root

6.7 Fair

15

Frankincense

Frankincense is an aromatic gum resin obtained from trees of the Boswellia genus, which grow in parts of the Arabian Pen...

Historic Resin Culinary Citrusy

6.7 Fair

16

Dried Dandelion Root

Dried dandelion root is the processed root of Taraxacum officinale, the common dandelion. The root contains inulin, a st...

European Bitter Medicinal Root

6.6 Fair

17

Dried Pomelo Peel

Dried pomelo peel is the dehydrated rind of Citrus maxima, the species that produces the pomelo, a large citrus fruit re...

Bitter Savory Asian Peel

6.6 Fair

18

Dried Wormwood

Dried wormwood (Artemisia absinthium) is a silvery-leaved European herb whose bitter thujone-containing essential oils a...

European Herb Bitter Bitters

6.4 Fair

19

Dried Mugwort

Dried mugwort is Artemisia vulgaris, a Eurasian Asteraceae herb notable as a pre-hop beer bittering plant and for East A...

Herb Bitter Savory Asian

6.4 Fair

20

Hyssop

Hyssop is an aromatic herb in the mint family indigenous to Southern Europe, notably utilized as a bittering agent in th...

Bitter Medicinal Herbal Minty

6.3 Fair