swap_horiz Plenty More Alternatives
Looking for alternatives to Plenty More? Compare the top Cookbook options ranked by our AI scoring system.
Plenty More
Published in 2014, "Plenty More" is a vegetarian cookbook by the Israeli-British chef and food writer Yotam Ottolenghi. Building upon his previous cookbook "Plenty," this volume explores a wide variety of vegetable-forward dishes using diverse culinary techniques such as tossing, stuffing, roasting,...
apps Top Plenty More Alternatives
The top alternative to Plenty More in 2026 is Zahav: A World of Israeli Cooking with a score of 9.3/10, followed by Flavour (9.1) and Bavel (9.1).
Zahav: A World of Israeli Cooking
Zahav offers a comprehensive exploration of contemporary Israeli cooking developed by acclaimed chef Michael Solomonov....
Flavour
Yotam Ottolenghi and Ixta Belfrage’s *Flavour* is a cookbook focused on plant based cooking. It investigates how ingredi...
Bavel
Bavel is a cookbook documenting the innovative cuisine of the popular Los Angeles restaurant, also named Bavel. Develope...
The New Book of Middle Eastern Food
*The New Book of Middle Eastern Food* is a comprehensive cookbook written by Egyptian-British food writer Claudia Roden,...
Falastin
Falastin offers a contemporary look at Palestinian food traditions. Written by Sami Tamimi and Tara Wigley, it presents...
A Book of Middle Eastern Food
Claudia Roden’s *A Book of Middle Eastern Food* offers a foundational exploration of regional dishes from across the Mid...
Vegetarian Cooking for Everyone
Deborah Madison’s Vegetarian Cooking for Everyone offers a detailed and practical approach to plant-based cuisine. This...
Moosewood Cookbook
Mollie Katzen’s Moosewood Cookbook, published in 1977, remains a significant resource for plant-based cooking. This clas...
The New Vegetarian Cooking for Everyone
The New Vegetarian Cooking for Everyone is a comprehensive cookbook offering over one thousand plant-based recipes. Revi...
The Vegetarian Flavor Bible
The Vegetarian Flavor Bible is a comprehensive reference book developed by Karen Page and Andrew Dornenburg. It details...
Jerusalem
"Jerusalem: A Cookbook" is a 2012 culinary publication co-authored by Yotam Ottolenghi and Sami Tamimi, who were both bo...
Ottolenghi Simple
Ottolenghi Simple is a 2018 cookbook by Yotam Ottolenghi that offers streamlined recipes designed for weeknight cooking...
Ottolenghi: The Cookbook
Ottolenghi: The Cookbook is the debut culinary publication by Yotam Ottolenghi and Sami Tamimi, originally published in...
Ottolenghi Flavor
Ottolenghi Flavor is a cookbook published in 2020 by Yotam Ottolenghi and co-author Ixta Belfrage. The book explores tec...
Sweet
"Sweet" is a 2017 dessert and baking cookbook by chef Yotam Ottolenghi and pastry chef Helen Goh, based on the recipes f...
NOPI
"NOPI" is a 2015 cookbook co-authored by Yotam Ottolenghi and Ramael Scully. The book features recipes inspired by their...
Bazaar
Bazaar is a 2019 vegetarian cookbook by British-Iranian food writer Sabrina Ghayour, featuring recipes influenced by Per...
Sirocco
Sirocco is a cookbook by Sabrina Ghayour that presents home cooking influenced by the flavors and ingredients of the Mid...
Ottolenghi Test Kitchen: Shelf Love
Ottolenghi Test Kitchen: Shelf Love is a 2021 cookbook associated with chef Yotam Ottolenghi and the Ottolenghi Test Kit...
Ottolenghi Test Kitchen: Extra Good Things
Ottolenghi Test Kitchen: Extra Good Things is a 2022 cookbook by Yotam Ottolenghi and his test kitchen team, published a...
summarize Quick Comparison Summary
| Alternative | Score | vs Plenty More | Action |
|---|---|---|---|
| 9.3 Excellent | +1.0 | Compare | |
| 9.1 Excellent | +0.8 | Compare | |
| 9.1 Excellent | +0.8 | Compare | |
| 9.1 Excellent | +0.8 | Compare | |
| 9.0 Excellent | +0.7 | Compare | |
| 9.0 Excellent | +0.7 | Compare | |
| 9.0 Excellent | +0.7 | Compare | |
| 9.0 Excellent | +0.7 | Compare | |
| 9.0 Excellent | +0.7 | Compare | |
| 9.0 Excellent | +0.7 | Compare |
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