swap_horiz Stilton Alternatives

1

Parmigiano-Reggiano

Parmigiano-Reggiano is an Italian PDO hard cheese produced in Emilia-Romagna since at least the 13th century, aged a min...

Italian Pdo Aged Cheese

9.2 Excellent

2

Feta

Feta is a Greek PDO brined white cheese made from sheep's milk or a mix with up to 30% goat's milk, protected under EU l...

Pdo Greek Cheese Sheep Milk

8.7 Great

3

Reblochon

Reblochon is a soft, washed-rind cow's milk cheese originating from the Haute-Savoie and Savoie regions of the French Al...

French Pdo Cheese Washed Rind

8.5 Great

4

Crottin de Chavignol

Crottin de Chavignol is a small French goat cheese originating from the village of Chavignol in the Loire Valley. Made f...

French Small Pdo Cheese

8.5 Great

5

Halloumi

Halloumi is a traditional Cypriot cheese typically made from a mixture of goat's and sheep's milk. Known for its high me...

Pdo Cypriot Cheese Semi Hard

8.5 Great

6

Sainte-Maure de Touraine

Sainte-Maure de Touraine is a soft goat's milk cheese from the Loire Valley of central France, formed into a log shape a...

French Pdo Cheese Goat

8.4 Great

7

Idiazabal

Idiazabal is a pressed, aged sheep's milk cheese from the Basque Country and Navarre regions of northern Spain, produced...

Spanish Pdo Cheese Smoked

8.4 Great

8

Valençay

Valençay is a French goat's milk cheese produced in the Berry region of central France, specifically in the Indre depart...

French Pdo Pyramid Cheese

8.3 Great

9

Asiago

Asiago is an Italian cow's milk cheese with Protected Designation of Origin (PDO) status, produced in the alpine region...

Italian Aged Cheese Veneto

8.2 Great

10

Selles-sur-Cher

Selles-sur-Cher is a French goat's milk cheese produced in the Loire Valley and protected by an Appellation d'Origine Co...

French Pdo Cheese Goat

8.2 Great

11

Valdeon

Valdeón is a pungent Spanish blue cheese produced in the Posada de Valdeón valley in the Picos de Europa mountains of Ca...

Spanish Wrapped Cheese Blue Mold

8.2 Great

12

Provolone

Provolone is a semi-hard Italian cheese produced from cow's milk using the pasta filata, or stretched-curd, method. Orig...

Italian Aged Cheese Semi Hard

8.1 Great

13

Langres

Langres is a French soft-ripened, washed-rind cheese made from cow's milk, originating from the Langres plateau in the H...

French Pdo Cheese Washed Rind

8.1 Great

14

Chaource

Chaource is a soft, surface-ripened cow's milk cheese originating from the commune of Chaource in the Champagne region o...

French Pdo Champagne Cheese

8.1 Great

15

Morbier

Morbier is a semi-soft, washed-rind cow's milk cheese originating from the Franche-Comté region of eastern France. It is...

French Pdo Cheese Semi Soft

8.1 Great

16

Graviera

Graviera is a hard, pressed cheese that is one of Greece's most popular dairy products, second only to feta. It is produ...

Pdo Greek Nutty Cheese

8.1 Great

17

Mahon

Mahón is a traditional Spanish cheese made from cow's milk on the island of Menorca in the Balearic Islands. It is known...

Spanish Pdo Cheese Semi Hard

8.0 Great

18

Ogleshield

Ogleshield is a British washed-rind cheese produced by Jamie Montgomery at Manor Farm in North Cadbury, Somerset. Made f...

Artisan British Cheese Washed Rind

7.9 Good

19

Havarti

Havarti is a semi-soft Danish cheese made from cow's milk. It is attributed to Hanne Nielsen, who developed it during th...

Mild Danish Aged Cheese

7.8 Good

20

Red Leicester

Red Leicester is a traditional English cheese made from cow's milk, originating in Leicestershire. The cheese is disting...

Traditional British Orange Cheese

7.7 Good