swap_horiz Tau Suan Alternatives

1

Moong Dal Halwa

Moong Dal Halwa is a traditional Rajasthani sweet dish crafted from slow-roasted ground moong dal (split mung beans). Th...

Indian Dessert Sweet Rajasthani

9.1 Excellent

2

Patbingsu

Patbingsu is a popular Korean shaved ice dessert topped with sweetened red beans, fruits, and condensed milk, with its o...

Korean Summer Dessert Red Bean

8.7 Great

3

Onde Onde

Onde Onde is a Southeast Asian glutinous rice ball confection, primarily Indonesian and Malaysian, filled with palm suga...

Dessert Mung Bean Malay Rice Ball

8.5 Great

4

Kacang Pool

Kacang Pool is a spiced fava bean stew popular in Malaysia and Brunei, derived from the Middle Eastern ful medames and a...

Singapore Breakfast Southeast Asian Malaysian

8.4 Great

5

Maple Baked Beans

A Canadian-style baked bean dish sweetened with maple syrup rather than molasses, associated with Quebec's sugar-bush tr...

Canadian Sweet Quebec Navy Bean

8.2 Great

6

Ginisang Munggo

Ginisang Munggo is a Filipino savory soup of sauteed mung beans, shrimp, and leafy greens, distinctly serving as a prima...

Filipino Mung Bean Philippine Sauteed

8.1 Great

7

Payesh (Lentil)

A Bengali lentil preparation drawing on the payesh cooking tradition of West Bengal and Bangladesh, where lentils are co...

Sweet Festive Bengali Moong Dal

8.1 Great

8

Caraota con Papelón

Caraota con Papelón is a Venezuelan dish featuring black beans sweetened with unrefined cane sugar, typically served alo...

Traditional Black Bean Sweet Venezuelan

8.1 Great

9

Red Bean Soup

Red Bean Soup is a popular Chinese sweet soup made from azuki beans and lotus seeds, commonly served hot as a dessert to...

Chinese Sweet Cantonese Adzuki Bean

8.0 Great

10

Bubur Kacang Hijau

Bubur Kacang Hijau is an Indonesian sweet porridge made of boiled mung beans, coconut milk, and palm sugar, widely serve...

Indonesian Breakfast Coconut Milk Porridge

7.9 Good

11

Anko Paste

Anko is a sweet red bean paste made from azuki beans, widely used in Japanese confectioneries since the Heian period to...

Japanese Sweet Adzuki Bean Wagashi Filling

7.8 Good

12

Nkatie Cake

Nkatie cake is a traditional Ghanaian peanut brittle made from groundnuts and sugar, serving as a popular street snack a...

Sweet Snack West African Ghanaian

7.6 Good

13

Ndengu

A Kenyan and East African staple of green grams (mung beans) stewed with tomatoes and onions, serving as a primary daily...

Everyday Kenyan East African Mung Bean

7.6 Good

14

Sup Kacang Merah

A Southeast Asian red kidney bean preparation sold as both savory stew and sweet dessert at street food stalls across Ma...

Indonesian Soup Red Bean Southeast Asian

7.6 Good

15

Che Dau Do

Che Dau Do is a traditional Vietnamese sweet dessert soup made from red beans cooked with sugar and coconut milk, common...

Dessert Vietnamese Red Bean Southeast Asian

7.5 Good

16

Tong Sui

Tong sui is a Cantonese dessert soup that translates to sugar water, often featuring red beans or mung beans, popular in...

Traditional Dessert Cantonese Mixed Bean

7.4 Good

17

Che Dau Xanh

Che Dau Xanh is a popular Vietnamese dessert made from skinless split mung beans, distinctly formed into gelatinous cube...

Dessert Vietnamese Mung Bean Southeast Asian

7.3 Good

18

Boston Baked Beans

Boston baked beans is a traditional American dish made with navy beans sweetened with molasses and salt pork, inspiring...

American Sweet New England Molasses

7.2 Good

19

Patjuk

Patjuk is a Korean porridge made from finely ground red beans, traditionally consumed during the winter solstice festiva...

Korean Sweet Porridge Red Bean

7.0 Good

20

Mung Bean Soup

Savory mung bean soup is a traditional Chinese dish made from soaked mung beans simmered with aromatics, highly prized i...

Cooling Summer Chinese Sweet

6.5 Fair