Top Results for Californian

The Ledbury offers a sophisticated take on modern American cuisine in Los Angeles. Chef Curtis Stowers focuses on seasonal ingredients and refined techniques, creating dishes that are both technically impressive and deeply flavorful. The restaurant provides an elegant atmosphere that feels warm and...

Crane Melon is a California heirloom muskmelon associated with the Crane family near Santa Rosa in Sonoma County. Oliver Crane developed it in the early twentieth century by crossing several melon types, producing fruit with a mottled rind and pale, aromatic flesh. Because ripe melons are delicate a...

Irving Gill was an American architect whose austere, smooth-walled buildings in early 20th-century California anticipated modernism. He favored simple geometric forms, flat roofs, and unadorned white surfaces, stripping away unnecessary ornamentation. His designs were heavily influenced by the clima...

Crossroads Kitchen is a Los Angeles restaurant specializing in upscale vegetarian cuisine. Chef Tal Ronnen’s menu delivers innovative Mediterranean-inspired dishes utilizing seasonal, plant based ingredients. The establishment caters to diners seeking refined flavors and textures, particularly those...

Vella Dry Jack (Special Select) is an artisan hard cheese crafted from California cow’s milk. The extended aging process creates a distinctive dry, granular texture prized for its complex flavor profile featuring caramel and nutty nuances. This cheese is well-suited for grating over dishes or enjoyi...

Gringo Bandito is a hot sauce brand founded in 2004 by Dexter Holland, lead singer and guitarist of the punk rock band The Offspring. The company's original hot sauce is produced with red peppers, garlic, vinegar, and salt, and is characterized as a medium-heat condiment intended for broad culinary...

Dry Jack is an American hard cheese produced by the Vella Cheese Company, based in Sonoma, California. It was originally developed in the 1930s and later produced by Tom Vella during World War II, when the importation of European cheeses like Parmigiano-Reggiano was halted. The cheese is made by agi...

Point Reyes Toma is a semi-hard cow's milk cheese produced by Point Reyes Farmstead Cheese Company in Marin County, California. It has a natural rind and a smooth, pale paste, with a flavor generally described as buttery, grassy, and mildly tangy rather than sharply pungent. Designed as a versatile...

The Mediator series is a collection of young adult urban fantasy novels written by Meg Cabot, launching with the book "Shadowland" in 2000. The narrative follows Suze Simon, a teenage girl who relocates to Carmel, California, and possesses the ability to see, touch, and communicate with ghosts. As a...

Mammillaria dioica, commonly known as Strawberry Cactus, is a small cactus species native to Baja California and southern California. The plant is distinguished by being one of the few dioecious cacti, with individual plants producing either male or female flowers. Its cylindrical stems reach 3-10 c...

The Life and Adventures of Joaquín Murieta is an 1854 picaresque novel by John Rollin Ridge, a Cherokee writer. It fictionalizes the life of Joaquín Murieta, a bandit associated with California during the Gold Rush, and combines adventure with themes of violence, ethnic conflict, and revenge. The bo...

Bergerocactus emoryi, commonly called the golden-spined cereus, is a cactus native to Baja California and related coastal regions. It is the only species in the genus Bergerocactus, whose branching, columnar stems are densely covered by bright golden-yellow spines. The spines can obscure much of the...

The Coast Barrel Cactus (Ferocactus viridescens) is a small, globular barrel cactus native to coastal areas of San Diego County, California, and nearby northern Baja California. Its green body develops prominent ribs lined with spines that may include reddish tones, and mature plants produce yellow...

Ferocactus cylindraceus, commonly called the California barrel cactus, is a spiny succulent native to parts of the Mojave and Sonoran deserts in the southwestern United States and northwestern Mexico. It usually forms a ribbed barrel-shaped to cylindrical body, with central spines that may appear re...

Arctostaphylos manzanita is a chaparral shrub endemic to California, notable for its distinctive smooth burgundy bark and mealy red berries that were ground into flour or fermented into cider by Indigenous Californians.

Heteromeles arbutifolia is a California-endemic shrub or small tree whose clusters of bright red berries are believed to have inspired the naming of Hollywood, and it serves as a critical winter food source for birds.

Frangula californica is a shrub native to the western United States whose berries change from red to black as they ripen and whose bark and berries have laxative properties similar to its relative cascara.