Best Fruition
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Fruition Chocolate Works’ Brown Butter Milk Chocolate features milk chocolate with 43% cacao from Ecuador and Ghana, crafted through their bean-to-bar process for a rich, nutty flavor profile developed by slowly tempering brown butter during the conching stage.
Fruition Chocolate Works’ Dominican Nacional Dark Milk 68% utilizes single-origin beans from the Dominican Republic, showcasing a complex flavor profile with notes of red fruit and spice developed through their meticulous bean-to-bar production process.
Fruition Chocolate Works Hudson Bourbon Dark Milk contains 61% dark chocolate made using cacao beans roasted in-house and infused with Kentucky bourbon, resulting in a smooth bar with notes of caramel and oak.
Fruition Chocolate Works’ 100% Dark Chocolate Bar is crafted using single-origin beans, roasted and conched in small batches to deliver a rich, intense flavor profile with minimal processing and a smooth texture.
Fruition Chocolate Works’ Colombia Tumaco 85% Dark Chocolate is crafted from cacao beans sourced directly from the Tumaco region of Colombia, showcasing a rich, intense flavor profile developed through their meticulous bean-to-bar process.
Fruition Chocolate Works’ Spring Salted Dark Milk utilizes 56% dark chocolate beans roasted and conchieved in-house, resulting in a bar with notes of salted caramel and creamy milk chocolate balanced by subtle cocoa bitterness.
Fruition Chocolate Works’ Dominican Origins Dark 68% utilizes cacao beans sourced directly from small farms in the Dominican Republic, resulting in a dark chocolate with notes of black tea and dried fruit due to its unique terroir.
Fruition Chocolate Works Ghana Three Mountains 74% Dark is a single-origin dark chocolate crafted in Ghana using beans sourced from the renowned Three Mountains region, showcasing notes of fruit and spice through their direct bean-to-bar production process.
