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1
Pappy Van Winkle Barrel-Aged Pure Maple Syrup is crafted by aging pure Vermont maple syrup in used barrels that previously held the distillery’s bourbon, imparting subtle oak and vanilla notes to the classic sweetener.
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Ackermann Maple Farm Bourbon Barrel Aged Maple Syrup is crafted by aging pure maple syrup in used bourbon barrels, imparting vanilla and caramel notes alongside the characteristic maple flavor.
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