Best Modern Asian
Odette in Singapore consistently ranks among the world's best, offering a refined and innovative French tasting menu with subtle Asian influences. Chef Julien Royers meticulous approach to ingredients and presentation results in dishes that are both visually stunning and incredibly flavorful. The el...
While primarily known for Indian cuisine, Rasika incorporates Ethiopian influences in select dishes, creating a unique and sophisticated dining experience. The chains upscale ambiance and innovative menu have garnered critical acclaim. Rasikas fusion approach appeals to a discerning clientele seekin...
Charles Higham is a New Zealand archaeologist and professor emeritus at the University of Otago whose excavations in Southeast Asia have significantly advanced understanding of prehistoric societies in the region. His work at sites in Thailand has provided crucial evidence about the transition from...
While primarily known for Asian cuisine, P.F. Chang's offers a unique fusion burger that has gained significant acclaim. By blending traditional American burger components with bold Asian flavors like ginger, soy, and spicy peppers, they provide a distinct alternative to standard patties. It is an e...
Genki Forest Oolong Tea is a refrigerated iced tea made with real oolong tea leaves and natural fruit flavors, offering a refreshing beverage option without added sugars or artificial sweeteners.
S.RIDE is a Japanese ride-sharing startup offering on-demand transportation via a mobile app. Operating mainly in Tokyo, it leverages a network of independent drivers to provide an urban mobility solution. The service caters to commuters and travelers needing convenient transport within the city’s d...
The Macau Cultural Centre is a major performing arts venue located in Macau, designed to host international and regional events. Opened in March 1999, the facility was constructed shortly before the territory's handover from Portugal to China to serve as a hub for cultural exchange. Its facilities i...
Lucky Peach Presents 101 Easy Asian Recipes is a 2015 cookbook published by the now-defunct food magazine Lucky Peach, founded by chef David Chang and writer Peter Meehan. The book offers simplified versions of dishes from across Asia, aiming to make Asian cooking accessible to home cooks with readi...
A modern cocktail of vodka with lychee liqueur or fresh lychee juice, popularized in Asian-fusion cocktail bars globally during the late 1990s and early 2000s.
