swap_horiz Chana dal Alternatives

1

Amritsari chole

Amritsari chole is a North Indian chickpea curry originating from the city of Amritsar in Punjab. The dish is distinguis...

Indian Chickpea Curry Spiced

8.25 Great

2

Heinz Baked Beans

Heinz Baked Beans are a popular canned dish featuring navy beans simmered in tomato sauce. Initially developed in the Un...

Staple British Canned Navy Bean

8.10 Great

3

Kadala curry

Kadala curry is a traditional vegetarian dish from the South Indian state of Kerala, made primarily from black chickpeas...

Breakfast Curry Coconut Kerala

8.05 Great

4

Frijoles de Olla

Frijoles de olla is a classic Mexican bean dish featuring pinto beans simmered slowly in a clay pot. The traditional pre...

Everyday Staple Mexican Pinto Bean

8.00 Great

5

Toor dal

Toor dal, also known as split pigeon pea, is a fundamental pulse in Indian cuisine made from the seeds of the Cajanus ca...

Everyday Staple South Asian Curry

8.00 Great

6

Cherupayar Curry

Cherupayar curry is a Kerala preparation based on cherupayar, the Malayalam name for whole green gram or mung beans. The...

Curry Coconut South Indian Kerala

7.95 Good

7

Chawli Bhaji (Black-Eyed Pea Curry)

Chawli Bhaji is a traditional vegetarian curry originating from the Indian state of Maharashtra, primarily made using bl...

Indian Everyday Curry Maharashtrian

7.93 Good

8

Besan ki Sabzi (Gram Flour Curry)

Besan ki Sabzi is a traditional vegetarian dish from the Rajasthan region of India, utilizing chickpea flour as its prim...

Indian Vegetarian Curry Rajasthani

7.92 Good

9

Mugachi Usal (Sprouted Mung Curry)

Mugachi usal is a traditional spicy curry from the Maharashtrian region of India, made primarily from sprouted mung bean...

Indian Healthy Curry Maharashtrian

7.91 Good

10

Mochai Kuzhambu (Field Bean Curry)

Mochai Kuzhambu is a traditional South Indian lentil and vegetable stew prominent in Tamil Nadu cuisine. The dish featur...

Curry Tangy South Indian Tamil

7.89 Good

11

Frijoles de la olla

Frijoles de la olla are Mexican beans simmered in water until tender, traditionally in an earthenware pot called an olla...

Classic Staple Mexican Bean

7.85 Good

12

Cholar Dal

Cholar Dal is a Bengali dish made from split chickpeas (chana dal) cooked with coconut, raisins, and warm spices such as...

Indian Coconut Festive Bengali

7.82 Good

13

Ghugni

Ghugni is a popular street food and snack originating from the Indian states of West Bengal and Odisha. The dish consist...

Indian Snack Curry Bengali

7.80 Good

14

Chana chaat

Chana chaat is a popular South Asian street food and snack originating from the Indian subcontinent. It consists of boil...

Street Food Chickpea South Asian Snack

7.70 Good

15

Moong dal

Moong dal is a South Asian preparation made from split, hulled mung beans cooked into a soft lentil stew. The hulled and...

Light Everyday South Asian Curry

7.55 Good

16

Kuru Fasulye

Kuru fasulye is a Turkish stew based on dried white beans, onions, and a tomato or pepper paste sauce. Meatless versions...

White Bean Staple Turkish Tomato

7.54 Good

17

Ibiharage

Ibiharage is a traditional Rwandan dish consisting of red kidney beans sautéed with onions and palm oil. Often cooked un...

Everyday Staple East African Kidney Bean

7.45 Good

18

Grah

Grah is a bean soup or stew found in several South Slavic cuisines, including those of Bosnia and Herzegovina, Croatia,...

Comfort Stew Balkan Bean

7.45 Good

19

Aloo mutter

Aloo mutter, also written aloo matar, is a North Indian vegetarian curry made primarily from potatoes and green peas. Th...

Indian Potato Curry Pea

7.45 Good

20

Aloo chana

Aloo chana is a South Asian dish consisting of boiled potatoes (aloo) and chickpeas (chana) seasoned with spices such as...

Comfort Chickpea Potato South Asian

7.25 Good