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Marca Negra Espadin - Mezcal
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Marca Negra Espadin

description Marca Negra Espadin Overview

Marca Negra Espadín is an artisanal mezcal produced in the state of Oaxaca, Mexico. It is crafted from the Agave angustifolia, commonly known as espadín, which is the most widely cultivated agave species for mezcal production. This unaged spirit is bottled at a high proof and is recognized for its roasted agave character and smoky notes, intended for mezcal enthusiasts and cocktail integration.

help Marca Negra Espadin FAQ

Is Marca Negra Espadin a single-estate mezcal?

Yes, Marca Negra Espadín is proudly produced as a single-estate mezcal in Oaxaca, Mexico. This means the agaves are grown, harvested, and distilled on one specific property, ensuring distinct terroir.

What type of agave is used in Marca Negra Espadin?

Marca Negra Espadín is crafted exclusively from wild espadín agave. Using wild agave rather than farmed agave gives the mezcal its complex and highly smoky flavor profile.

What does Marca Negra Espadin taste like?

This mezcal is known for its deeply smoky aroma and complex flavor profile that strongly reflects its Oaxacan terroir. It delivers intense, earthy notes that are characteristic of wild espadín agave.

How should I drink Marca Negra Espadin?

Because Marca Negra Espadín has such a complex flavor profile reflecting its single-estate terroir, it is best sipped neat at room temperature. Drinking it from a copita glass allows you to fully appreciate the smoky aroma.

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