description Montelobos Espadin Overview
Montelobos Espadín is an unaged, certified organic mezcal produced in the state of Oaxaca, Mexico. The spirit is made from agave Espadín, which are cooked in traditional underground pit ovens over hot stones, lending the mezcal its characteristic smoke. After cooking, the agave are crushed, fermented, and then distilled in copper pot stills. It is intended for sipping neat or for use in craft cocktails that benefit from its complex, smoky, and herbal flavor profile.
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