description Oaxacan Old Fashioned Overview
The Oaxacan Old Fashioned is a contemporary twist on a classic cocktail. It blends smoky mezcal with tequila and bitters, creating a complex flavor profile. The use of both agave spirits elevates the drink’s depth and offers a uniquely layered experience. This beverage is particularly appealing to those seeking adventurous cocktails and appreciates nuanced spirit combinations.
help Oaxacan Old Fashioned FAQ
Who invented the Oaxacan Old Fashioned cocktail?
The Oaxacan Old Fashioned was created in 2007 by renowned mixologist Phil Ward at the famous New York City cocktail bar Death & Co. The drink helped popularize the use of mezcal in the modern craft cocktail renaissance.
What ingredients are in an Oaxacan Old Fashioned?
The cocktail features a split base of tequila and mezcal, combined with agave nectar and Angostura bitters. The smokiness of the mezcal perfectly complements the vegetal notes of the tequila, resulting in a rich, complex flavor profile.
What is the difference between an Oaxacan Old Fashioned and a traditional Old Fashioned?
While a traditional Old Fashioned uses bourbon or rye whiskey with simple syrup and bitters, the Oaxacan version relies on agave spirits. The use of tequila and mezcal gives the drink a distinctly earthy, smoky character rather than a sweet, caramel one.
What type of glass and garnish is used for an Oaxacan Old Fashioned?
The drink is traditionally served in an Old Fashioned glass, also known as a rocks glass, over a large ice cube. The standard garnish is a wide strip of orange peel expressed over the surface of the drink.
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