description Passoa Overview
Passion fruit liqueur launched in 1986 and produced in the Netherlands, widely adopted as a cocktail ingredient across European bars through the 1990s.
insights Why this score
Passoa ranks #264 of 327 in the Liqueur ranking, behind Génépy des Alpes, ahead of Berentzen Apple Liqueur.
Popular passion fruit cocktail ingredient with broad recognition; consensus sees it as useful but sweet and commercial.
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