description Sfenj Overview
Sfenj is a North African doughnut-like pastry traditionally made with yeast and semolina flour, often flavored with orange blossom water or anise, and commonly served warm with honey or powdered sugar.
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What is Sfenj?
Sfenj is a North African doughnut-like pastry traditionally made with yeast and semolina flour, often flavored with orange blossom water or anise, and commonly served warm with honey or powdered sugar.
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