Toblerone Fruit & Nut

The Toblerone Fruit & Nut variation contains raisins and hazelnuts, in addition to the traditional almond nougat found in the original recipe. It still maintains the brand's signature triangular prism shape and milk chocolate base. This variety offers a chewier, more textured experience compared to the standard Toblerone.

Toblerone, including the Fruit & Nut variety, is manufactured by Mondelez International. The chocolate was originally created in 1908 by Theodor Tobler and Emil Baumann in Bern, Switzerland. The iconic shape is rumored to be inspired by the Matterhorn mountain in the Swiss Alps.

The availability of Toblerone Fruit & Nut varies heavily by region, and it is often produced as a limited edition or regional release rather than a permanent fixture. While you might not find it in every supermarket, it is frequently available in airport duty-free shops and specialty import websites. Fans of the bar often stock up when they see it.

Yes, like the traditional Swiss chocolate bar, the Fruit & Nut variety retains the signature recipe incorporating honey and almond nougat. The addition of the fruit and extra nuts alters the texture but leaves the sweet, distinct Toblerone flavor profile intact. It remains a distinctly Swiss chocolate experience.