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Best Sheep Milk

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Best 1 Roquefort
Roquefort

Roquefort is a blue cheese made from sheeps milk, aged in natural Combalou caves in Southern France. The distinctive blue veins are a result of *Penicillium roqueforti* mold, which thrives in the cave...

French Creamy Texture Blue Cheese Sheep Milk Cave Aged
9.5 Brilliant
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2 Manchego
Manchego

Manchego is a semi-hard sheep's milk cheese from the La Mancha region of Spain. Its flavor profile varies with aging, ranging from mild and buttery to sharp and nutty. The cheese is made with milk fro...

Spanish Sheep Milk Semi Hard Cheese Firmer Texture Herbaceous Notes
8.8 Very Good
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