swap_horiz Majarete Alternatives

1

Bonet

Bonet is a traditional Italian dessert originating from the Piedmont region, characterized by its rich, pudding-like tex...

Italian Traditional Chocolate Baked

8.3 Great

2

Om Ali

Om Ali is a traditional Egyptian dessert that functions similarly to a bread pudding and holds a significant place in th...

Traditional Cream Egyptian Nut

8.0 Great

3

Kaya (coconut egg jam)

Kaya is a sweet, creamy coconut jam widely consumed in Southeast Asia, particularly in Singapore, Malaysia, and Indonesi...

Coconut Singaporean Spread Southeast Asian

7.9 Good

4

Tofu fa (Douhua)

Douhua (also known as tofu fa, tofu pudding, or soy pudding) is a traditional Chinese soft tofu dish with a custard-like...

Traditional Soft Chinese Sweet

7.8 Good

5

Sutlaç

Sütlaç is a traditional Turkish rice pudding widely consumed throughout the Balkans and the former Ottoman Empire. The d...

Traditional Turkish Ottoman Baked

7.8 Good

6

Manjar blanco

Manjar blanco is a traditional South American sweet spread characterized by its thick, caramel-like consistency and crea...

Traditional Creamy Sweet Latin American

7.8 Good

7

Sangkaya

Sangkaya is a traditional Thai dessert consisting of coconut milk custard, often steamed inside a hollowed-out kabocha s...

Coconut Thai Steamed Southeast Asian

7.5 Good

8

Gilles Frozen Custard

Gilles Frozen Custard is a historic Milwaukee frozen dessert brand established in 1938, recognized as one of the earlies...

Classic American Traditional Milwaukee

7.5 Good

9

Fiadone

Fiadone is a traditional dessert from the island of Corsica, characterized as a crustless flat cake or cheesecake. Its p...

Traditional Mediterranean Baked Corsican

7.4 Good

10

Arroz con leche

Arroz con leche is a rice pudding prepared in Spain and across much of Latin America, with recipes varying by country an...

Traditional Cinnamon Latin American Milk

7.4 Good

11

Khanom mo kaeng

Khanom mo kaeng is a traditional Thai baked custard made from eggs, coconut milk, and palm sugar. Recipes may use mung b...

Traditional Sweet Baked Thai

7.3 Good

12

Firni

Firni, also known as phirni, is a traditional South Asian rice pudding made by simmering coarsely ground rice in sweeten...

Traditional South Asian Milk Rosewater

7.3 Good

13

Tocino del cielo

Tocino del cielo is a Spanish dessert made mainly from egg yolks and sugar, usually set into a dense, smooth custard wit...

Spanish Andalusian Sweet Baked

7.2 Good

14

Imagawayaki

Imagawayaki is a Japanese filled cake made by cooking batter in a round metal mold and enclosing a sweet filling between...

Street Food Traditional Japanese Custard Filled

7.1 Good

15

Seri muka

Seri muka is a Malaysian kuih, or traditional snack, made as a steamed two-layer dessert. Its lower layer is sweetened g...

Traditional Layered Glutinous Rice Malaysian

7.1 Good

16

Yema (Filipino)

Yema is a Filipino confection made by cooking egg yolks with sugar and milk, commonly using sweetened condensed milk. Th...

Traditional Filipino Candy Condensed Milk

7.0 Good

17

Egg pie (Filipino)

Filipino egg pie is a baked custard dessert made in a pastry crust. The filling is based on eggs, milk, sugar, and vanil...

Traditional Sweet Baked Filipino

6.8 Fair

18

Sapin-sapin

Sapin-sapin is a Filipino kakanin, or rice-based sweet, made from glutinous rice flour, coconut milk, and sugar. It is s...

Traditional Layered Coconut Filipino

6.8 Fair

19

Maja blanca

Maja blanca is a traditional Filipino coconut pudding made by cooking coconut milk, sugar, and cornstarch until the mixt...

Traditional Coconut Set Filipino

6.8 Fair

20

Tembleque

Tembleque is a Puerto Rican dessert made by cooking coconut milk with cornstarch and sugar until the mixture thickens, t...

Traditional Cinnamon Coconut Set

6.7 Fair