description SOMA Crazy 88, Ecuador, Peru, Venezuela, 88% Overview
SOMA Crazy 88 is a bean-to-bar chocolate maker sourcing cacao primarily from Ecuador, Peru, and Venezuela, with an 88% cocoa percentage reflecting its intense dark flavor profile.
help SOMA Crazy 88, Ecuador, Peru, Venezuela, 88% FAQ
What countries do the cacao beans in SOMA's Crazy 88 bar come from?
The SOMA Crazy 88 bar features a blend of cacao beans sourced from three South American countries: Ecuador, Peru, and Venezuela. These regions are highly regarded for producing some of the world's finest cacao.
Why is the SOMA Crazy 88 bar named '88'?
The '88' refers to the high cocoa percentage of the bar, meaning 88% of its weight comes directly from pure cacao. This extremely high ratio creates an intense, robust dark chocolate experience with very low sugar content.
Who makes the Crazy 88 chocolate bar?
The Crazy 88 bar is crafted by SOMA Chocolate, a well-known bean-to-bar chocolate maker based in Toronto, Canada. They are famous for their meticulous small-batch processing and direct sourcing of high-quality cacao.
What does the SOMA Crazy 88 chocolate taste like?
Because it combines beans from Ecuador, Peru, and Venezuela with an 88% cocoa mass, it delivers a highly complex, intense dark chocolate flavor. Consumers typically note robust earthy, nutty, and subtle fruity notes with a very bitter finish.
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