Best Domori

Domori Criollo Puertomar 70% Chocolate is a bean-to-bar chocolate bar crafted in Puerto Rico using Criollo cacao beans, resulting in a rich, complex flavor profile with notes of caramel and dried fruit due to its unique fermentation process.

Domori Criollo Canoabo 70% Chocolate is a single-origin bar crafted by Italian chocolatier Domori, utilizing the rare Criollo cacao variety grown in the Canoabo region of Brazil, resulting in a rich and complex flavor profile.

Domori Criollo Puertofino 70% Chocolate is crafted by a small Italian bean-to-bar chocolatier using single-origin Criollo cacao beans from Puerto Rico, resulting in a dark chocolate with notes of red fruit and spice.

Domori Criollo Blend 70% is a single-origin dark chocolate bar crafted by Domori, utilizing rare Criollo cacao beans sourced directly from Peru’s Alto Mayo region and produced entirely within their bean-to-bar process.

Domori Anthology 85% Criollo dark chocolate is crafted by the Italian bean-to-bar chocolatier, utilizing rare Criollo cacao beans sourced from Ecuador, resulting in a rich, intensely flavored bar with complex notes of spice and fruit.

Domori Anthology 90% Criollo Dark Chocolate is crafted by a bean-to-bar chocolatier utilizing rare Criollo cacao beans from Ecuador, resulting in a intensely dark chocolate with complex notes of spice and fruit due to its high cocoa percentage.

Domori Madagascar Dark Chocolate 70% is crafted by a bean-to-bar chocolatier using single-origin cacao beans from the renowned Madagascar region, resulting in a dark chocolate with pronounced fruity and floral notes alongside a rich cocoa intensity.

Domori Anthology 100% Criollo Cocoa Mass is crafted from rare Criollo cacao beans exclusively sourced from Venezuela’s remote Las Mercedes region, representing a single-origin, bean-to-bar process emphasizing the bean's inherent complexity and unique flavor profile.

Domori Venezuela Dark Chocolate Bar 70% is crafted by a bean-to-bar chocolatier utilizing Venezuelan cacao beans, resulting in a bar with notes of spice and fruit due to the region’s unique terroir.

Domori is an Italian chocolate maker founded in 1997 by Gianluca Franzoni and based near Turin. The company is known for its focus on rare and heirloom cacao varieties, particularly Criollo, and its minimal-processing approach intended to preserve aromatic compounds of the bean. This 70% dark chocol...

Domori Perù Dark Chocolate Bar 70% is crafted by a bean-to-bar chocolatier utilizing Peruvian Nacional cacao beans, resulting in a dark chocolate with notes of red fruit and spice due to the unique terroir.

Domori Tanzania 70% Dark Chocolate utilizes single-origin beans from Tanzania’s Rufiji region, offering a rich, intense flavor profile with notes of spice and fruit due to the bar's direct sourcing and minimal processing by the bean-to-bar chocolatier.

Domori Colombia 70% Dark Chocolate is crafted by a bean-to-bar chocolatier utilizing single-origin Colombian cacao beans, resulting in a bar with intense cocoa flavor and a smooth texture reflecting the region’s unique terroir.