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1
Named for Kibbutz HaOgen in Israel, Ogen is a small muskmelon selected there from melon material introduced from Hungary. Its fruit is generally round, with a rind that changes from green toward yellow or orange-yellow at maturity while retaining green bands. The pale green flesh is juicy and sweet,...
8.45
Great
Why this score
Highly regarded small Israeli melon with aromatic green flesh; strong heirloom reputation, though delicate and less commercially dominant.
Scoring methodology
2
Israeli heirloom cantaloupe developed at Kibbutz Ha-Ogen in the mid-20th century, distinguished by pale green flesh and a delicate honey-sweet flavor.
8.35
Great
Why this score
Ha-Ogen is a respected Israeli heirloom with delicate honey sweetness and aromatic flesh; strong garden and market reputation.
Scoring methodology
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