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Ogen is a small melon cultivar named for Kibbutz HaOgen in Israel, where it was developed. Its fruit is typically round, with green skin that develops yellowish striping as it ripens, and its flesh is pale green, juicy, sweet, and notably aromatic. It belongs to the muskmelon group and is grown by h...
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Israeli heirloom cantaloupe developed at Kibbutz Ha-Ogen in the mid-20th century, distinguished by pale green flesh and a delicate honey-sweet flavor.
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