Citron vs Setoka
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Citron
The citron is a fragrant citrus fruit and one of the three original ancestral species from which most modern cultivated citrus varieties descend. Unlike most other citrus fruits, the citron contains a thick, spongy white albedo and very little juicy pulp, making its heavy, fragrant rind its primary culinary and commercial asset. Throughout history, the fruit has been heavily cultivated and utilize...
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Setoka
Thin peel and tender, juicy flesh define Setoka, a Japanese citrus hybrid developed by the national fruit-breeding programme now associated with NARO. Its parentage combines a Kiyomi and Encore-derived selection with Murcott, making the breeding more complex than a simple two-variety cross. The resulting fruit has orange to deep-orange colouring and is nearly seedless. These traits are described i...
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