Key Lime vs Sudachi
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Key Lime
Key lime (Citrus aurantiifolia), also known as the Mexican lime or West Indian lime, is a small, highly aromatic citrus fruit. Historically cultivated in the Florida Keys, its commercial groves in the region were largely destroyed by a 1926 hurricane, shifting production primarily to Mexico and other tropical areas. The fruit is characterized by its higher acidity and stronger flavor profile compa...
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Sudachi
Sudachi (Citrus sudachi) is a small, green citrus fruit native to Japan, with the vast majority of the crop grown in Tokushima Prefecture. Unlike most citrus, it is almost exclusively used as a culinary condiment or garnish rather than consumed whole. The fruit is typically harvested while still unripe and green, imparting a highly tart and fragrant flavor to dishes. It is commonly squeezed over s...
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