description Aloo Gosht Overview
Aloo gosht is a traditional meat curry from North India and Pakistan, where its name directly translates to "meat and potatoes." The dish consists of goat or lamb pieces simmered alongside potatoes in a spiced onion and tomato gravy. It is flavored with a standard Indian spice blend including turmeric, coriander, cumin, and garam masala. The meat is typically slow-cooked until tender, allowing the potatoes to absorb the rich curry flavors. It is commonly served with steamed rice, naan, or roti.
help Aloo Gosht FAQ
What does aloo gosht mean?
Aloo gosht literally means meat and potatoes, using aloo for potato and gosht for meat. It is a traditional curry associated with North India and Pakistan.
What meat is used in aloo gosht?
Goat or lamb is commonly used, with pieces simmered alongside potatoes. The meat cooks in a spiced onion and tomato gravy until tender.
What spices are used in aloo gosht?
Common seasoning includes ingredients such as cumin, coriander, turmeric, chili, and garam masala, although recipes differ by household and region. Onion and tomato form the main savory base of many versions.
What is aloo gosht served with?
It is commonly eaten with rice, roti, naan, or another bread that can absorb the gravy. The potatoes make the curry more filling and take on the flavor of the meat sauce.
explore Explore More
Reviews & Comments
Write a Review
Be the first to review
Share your thoughts with the community and help others make better decisions.
