zoom_in Click to enlarge

Greek Citron

▲ ▼

description Greek Citron Overview

The Greek citron is a historic citrus variety grown primarily on the Greek island of Naxos. It is among the oldest continuously cultivated citrus fruits in the Mediterranean region, historically significant for its use in Jewish religious rituals during the festival of Sukkot. Today, the fruit is primarily cultivated on Naxos for its highly aromatic peel, which is distilled to produce kitro, a traditional local liqueur.

help Greek Citron FAQ

Where is Greek citron grown?

Greek citron is grown primarily on Naxos, a Greek island in the Mediterranean. It is described as a historic crop and one of the oldest continuously cultivated citrus fruits in the region.

Why is Greek citron connected with Sukkot?

Citron has a role in Jewish ritual during Sukkot, when an etrog is used. Greek citron is historically important in that religious and agricultural context.

Is Greek citron the same as a lemon?

No. Greek citron is a historic variety of Citrus medica, while the common lemon is Citrus limon, so they are distinct citrus types.

What makes Greek citron historically important?

It is described as among the oldest continuously cultivated citrus fruits in the Mediterranean. Its long cultivation on Naxos and its connection with Sukkot give it significance beyond ordinary culinary use.

swap_horiz

Looking for Greek Citron alternatives? Compare top competitors ranked & scored

arrow_forward