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Long Clawson Stilton - Blue Cheese
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Long Clawson Stilton

description Long Clawson Stilton Overview

Long Clawson Stilton is an English blue cheese produced by Long Clawson Dairy, a farmers' cooperative founded in 1911 and located in the village of Long Clawson in Leicestershire. It is one of the few dairies authorized to produce Stilton, which carries Protected Designation of Origin status restricting its manufacture to the counties of Leicestershire, Nottinghamshire, and Derbyshire. The cheese is made from locally sourced cow's milk and aged to develop its characteristic blue veining, crumbly texture, and rich flavor.

help Long Clawson Stilton FAQ

Who produces Long Clawson Stilton cheese?

Long Clawson Stilton is produced by Long Clawson Dairy, which is a farmers' cooperative. This cooperative was originally founded in 1911 by local farmers.

Where is Long Clawson Dairy located?

The dairy is located in the village of Long Clawson in Leicestershire, England. This location places it right in the heart of traditional Stilton production regions.

Does Long Clawson Stilton have a protected status?

Yes, Stilton carries a Protected Designation of Origin (PDO) status. Long Clawson Dairy is one of the few authorized dairies legally permitted to produce this specific cheese.

What type of milk is used to make Long Clawson Stilton?

As a traditional English Stilton, it is a blue cheese made from locally sourced cow's milk. The dairy uses this milk to craft its artisanal wheels.

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