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Rutte Celery Gin

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description Rutte Celery Gin Overview

Rutte Celery Gin is produced by Rutte, a Dutch distillery founded in 1872 in Dordrecht, Netherlands, with a long history of genever and gin production. The gin features celery root and celery seed among its botanicals, giving it a distinctively savory and herbaceous character that differentiates it from more conventional gin styles. Rutte distills its spirits using traditional copper pot stills and the celery expression is formulated primarily for use in cocktails.

help Rutte Celery Gin FAQ

Does Rutte Celery Gin actually taste like celery?

It has a recognizable savory celery character, but it is not simply vegetable-flavored alcohol. Celery leaf and other botanicals sit alongside juniper, coriander and citrus, producing a dry, herbal profile.

What tonic works with Rutte Celery Gin?

A neutral or lightly citrus-led tonic keeps the celery and juniper noticeable. Strongly floral tonic can obscure the savory profile that distinguishes this Dordrecht gin.

Which cocktails suit Rutte Celery Gin?

Its herbal character works naturally in a Red Snapper, the gin-based relative of a Bloody Mary. It can also give a Martini or gin and tonic a more savory edge than a citrus-forward London dry gin.

Where is Rutte Celery Gin made?

Rutte produces it in Dordrecht, Netherlands, where the distillery dates to 1872. The house is also known for genever, linking this modern gin to Dutch distilling traditions.

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