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Sashi Moorman

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description Sashi Moorman Overview

Sashi Moorman is an American winemaker based in California's Sta. Rita Hills, a cool-climate appellation in Santa Barbara County known for its east-west mountain ranges that channel maritime fog inland. Active since the early 2000s, Moorman is known for producing Pinot Noir and Chardonnay from this region, as well as Syrah. He is a co-founder of Sandhi winery, which focuses on Pinot Noir and Chardonnay from select vineyard sites in the Sta.

Rita Hills.

help Sashi Moorman FAQ

Where does winemaker Sashi Moorman primarily make his wine?

Sashi Moorman is an American winemaker based in California's Sta. Rita Hills American Viticultural Area (AVA). This cool-climate region is renowned for producing exceptional Pinot Noir, Chardonnay, and Syrah.

What are Sashi Moorman's own wine labels?

Moorman is the co-founder of the acclaimed Sandhi and Domaine de la Côte labels, both of which focus on Sta. Rita Hills grapes. He also produces wine under his own eponymous label, Sashi Moorman Wines.

Has Sashi Moorman worked for any other notable wineries?

Before launching his own projects, Moorman spent years as the head winemaker for Lincourt Vineyards, an estate owned by renowned vintner Bill Foley. His experience there helped establish him as a prominent figure in California winemaking.

What is Sashi Moorman's winemaking philosophy?

Moorman is recognized for his meticulous, low-intervention approach to winemaking, emphasizing the distinct terroir of his coastal vineyards. He relies on native yeast fermentations and minimalist sulfur additions to let the true character of the fruit shine.