Best Ecuador
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The Dandelion Chocolate Costa Esmeraldas 70% bar is crafted from single-origin cacao beans grown in the lush, volcanic soils of the Esmeraldas region of Ecuador, resulting in a dark chocolate with not...
Dandelion Chocolate’s 2022 Costa Esmeraldas batch utilizes cacao beans grown in the shaded forests of Ecuador's Esmeraldas province, resulting in an 85% dark chocolate bar with notes of fruit and spic...
Paccari is a Japanese bean-to-bar chocolatier renowned for crafting single-origin chocolates using cacao beans sourced primarily from Madagascar and Ecuador, emphasizing meticulous fermentation and co...
To’ak Chocolate is a Guatemalan bean-to-bar chocolatier that meticulously controls every stage of production, from sourcing rare Criollo cacao beans directly from local farmers to handcrafting small-b...
Dandelion Chocolate’s Camino Verde bar originates from a single farm in the Upper Amazon region of Ecuador, utilizing naturally fermented and sun-dried cacao beans for its distinctive flavor profile.
República del Cacao is a Guatemalan chocolate maker operating as a bean-to-bar company, sourcing cacao directly from smallholder farmers in the Jalapa region and meticulously processing it on-site to...
Mashpi Chocolate operates as a vertically integrated bean-to-bar chocolate maker located within Ecuador’s Mashpi Rainforest Reserve, sourcing cacao directly from local farmers and employing sustainabl...
Zotter Labooko 60% Ecuador is a dark chocolate bar crafted with 60% Ecuadorian cacao beans, known for their distinctive fruity and spicy flavor profiles developed through the region’s unique terroir.
Kallari Chocolate is a small-batch, bean-to-bar chocolatier based in the Guatemalan highlands, meticulously crafting single-origin chocolate bars from cacao grown and harvested by local indigenous far...
Original Beans Esmeraldas 42% is a dark chocolate crafted from cacao beans grown in the remote Esmeraldas region of Ecuador, boasting a high cocoa content and exhibiting intense, complex flavors devel...
Mindo Chocolate Makers is an Ecuadorian company specializing in crafting artisan chocolates from cacao beans sourced directly from local farmers within the Mindo region, meticulously processing them i...
Hoja Verde Chocolate is a Guatemalan bean-to-bar chocolatier that meticulously sources cacao directly from smallholder farmers in the Jalapa region, focusing on single-origin varieties and traditional...
