Best Sweet Orange
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The Washington Navel Orange is a historically significant citrus variety that originated as a natural bud mutation in Bahia, Brazil. It was introduced to the United States Department of Agriculture in 1870 and subsequently distributed to growers in California in 1873, becoming the foundational culti...
The Cara Cara orange is a distinct variety of navel orange that originated as a natural mutation on a Washington navel orange tree at the Hacienda Cara Cara in Venezuela in 1976. It is most notable for its deep pinkish-red flesh, a coloration caused by the presence of lycopene. Compared to standard...
The Valencia Orange is the world's most widely grown orange variety for juice production, originating in the Azores or Spain and named after Valencia, Spain, noted for its thin skin and high juice content.
The Shamouti Orange, also called the Jaffa Orange, is a Palestinian variety that became the flagship export fruit of the region in the 19th century, prized for its thick, easy-peeling skin and sweet flavor.
The Midknight Valencia Orange is a South African selection of Valencia notable for being nearly seedless and maturing in mid-season, making it commercially significant for both fresh market and juice.
The Lane Late navel orange is a citrus variety discovered as a bud mutation of the Washington Navel orange in Australia. It was selected in the 1950s on the property of Rex Lane in New South Wales. The variety is primarily distinguished by its extended maturation period, ripening later in the season...
The Salustiana orange is a sweet orange variety that originated in the Valencia region of Spain. It is a natural mutation selected for its highly valued processing characteristics rather than fresh consumption. The fruit is noted for its spherical shape, smooth rind, and nearly complete absence of s...
The Navelate orange is a late-maturing citrus variety that originated in Spain as a natural bud mutation of the Washington Navel orange. The variety is distinguished from its parent by an extended maturation period, typically ripening several weeks later into the spring. The fruit itself has a sligh...
The Newhall Navel Orange is an early-season sweet orange variety that originated as a limb mutation of the Washington Navel in California. It produces medium-to-large fruit with a deep orange rind and ripens approximately two to four weeks earlier than standard Washington Navel oranges. The variety...
The Fukumoto Navel Orange is a sweet orange variety of Japanese origin, selected in the 20th century for its early ripening characteristics. It produces fruit with a deep orange-red external color and ripens several weeks ahead of standard Washington Navel oranges, making it one of the earliest nave...
The Hamlin is an early-season sweet orange variety discovered by A.G. Hamlin near Glenwood, Florida, around 1879. It is classified as a Citrus sinensis and is distinguished by its early ripening period. The variety remains one of the most important juice oranges grown in Florida due to its high yiel...
Pineapple Orange is a mid-season sweet orange variety (Citrus sinensis) that originated in Florida and was widely planted during the early 20th century. The variety earned its name from the distinctive pineapple-like aroma of its ripened fruit, rather than any genetic relation to pineapples. The ora...
The Leng navel orange is a citrus variety originating as a natural bud mutation of the Washington navel, discovered in the mid-20th century on the Leng family's orchard in Australia. It is primarily cultivated in the Murray Valley region and is distinguished by its pale orange rind that is significa...
Sabra Chocolate Orange Liqueur is a spirit produced in Israel that blends the flavors of Jaffa oranges and dark chocolate. Introduced in 1963 by the Carmel Winery, it is one of Israel's most widely recognized exported liquors. The liqueur has an alcohol by volume of 30% and is presented in a distinc...
Marie Brizard Triple Sec is an orange-flavored liqueur produced under the Marie Brizard brand, a French liqueur house founded in Bordeaux in 1755. As a triple sec, it belongs to a category of clear, sweet citrus spirits commonly used to add orange flavor and balance to mixed drinks. It is intended p...
Trovita is a cultivar of sweet orange, Citrus sinensis, selected in California from a seedling of the Washington navel orange. Its fruit resembles a navel orange but generally lacks the prominent navel formation and may contain some seeds. The tree is valued in warm inland and desert climates becaus...
The Parson Brown Orange is one of the oldest American orange varieties, an early-season Florida cultivar dating to the late 19th century and named after Rev. Nathan L. Brown of Webster, Florida.
Manufactured by Monin, a French flavoring company established in 1912, this orange syrup is notable for its concentrated flavor used globally to craft specialty cocktails.
A widely distributed triple sec from Dutch-origin producer DeKuyper, one of the most commonly stocked affordable orange liqueurs in American bars and retail.
Artificially blue-colored orange liqueur from Bols, the Amsterdam distillery founded in 1575, flavored with dried laraha citrus peel from the island of Curaçao.
The Fuzzy Navel is a simple, peach-flavored highball cocktail consisting only of peach schnapps and orange juice, popularized in the United States during the 1980s.
