swap_horiz Cantal AOP Alternatives

1

Gruyère AOP

Made from raw cow's milk, Gruyère AOP belongs to Switzerland's tradition of firm, cooked-curd cheeses. Its name connects...

Swiss Alpine Aop Aged

9.20 Excellent

2

L'Etivaz AOP

Wood-fired copper cauldrons are central to the identity of L'Etivaz AOP, a Swiss hard cheese made in alpine chalets in t...

Swiss Alpine Aop Aged

9.20 Excellent

3

Comté AOP

Raw cow's milk and a cooked, pressed curd define Comté AOP, a hard cheese from the French Jura Massif. Local dairies tra...

French Alpine Aop Aged

9.20 Excellent

4

Beaufort AOP

A concave outer edge identifies the wheels of Beaufort AOP, a raw cow's milk cheese from Savoie in the French Alps. This...

Alpine Aop Aged Cow Milk

9.20 Excellent

5

Beaufort d'Alpage AOP

Beaufort d'Alpage AOP is a hard cheese originating from the Savoie region of France. It’s produced during summer months...

Aop Summer Cow Milk Savoyard

9.20 Excellent

6

Pleasant Ridge Reserve

From its farm in Wisconsin, Uplands Cheese Company makes Pleasant Ridge Reserve as an aged cheese inspired by European a...

Artisan Aged Wisconsin Cow Milk

9.20 Excellent

7

Gruyère d'Alpage AOP

Summer grazing gives Gruyère d'Alpage AOP its particular identity within the Swiss Gruyère tradition. It is made on moun...

Swiss Aop Summer Cow Milk

9.20 Excellent

8

Manchego DOP

Manchego DOP is a firm, aged Spanish hard cheese crafted solely from the milk of Manchega sheep raised in La Mancha. Des...

Spanish Aged Dop Firm

9.10 Excellent

9

Ossau-Iraty AOP

Ossau-Iraty AOP is a firm, aged hard cheese produced exclusively within specific regions of southwestern France – the Ba...

Basque Aop Aged Firm

8.90 Great

10

Berner Alpkäse AOP

Berner Alpkäse AOP is a distinctive Swiss hard cheese crafted using raw cow’s milk from alpine herds within the canton o...

Swiss Alpine Aop Aged

8.65 Great

11

Emmentaler AOP

Emmentaler AOP is a traditional Swiss hard cheese produced in the Emme Valley. It’s notable for its distinctive large ho...

Swiss Aop Aged Cow Milk

8.40 Great

12

Raclette du Valais AOP

Raclette du Valais AOP is a distinctive Swiss cheese produced in the Valais region. Crafted from raw cow’s milk and aged...

Swiss Melting Aop Aged

8.35 Great

13

Abondance AOP

Abondance AOP is a firm, semi-cooked cheese originating in the Haute-Savoie region of France. It’s produced using raw mi...

Alpine Aop Aged Cow Milk

8.30 Great

14

Beehive Promontory

Beehive Promontory is an aged cow's milk cheese produced by Beehive Cheese Company in Uintah, Utah. The cheese develops...

Utah Artisan Aged Firm

7.55 Good

15

Point Reyes Toma

Point Reyes Toma is a semi-hard cow's milk cheese produced by Point Reyes Farmstead Cheese Company in Marin County, Cali...

Artisan Aged Californian Firm

7.45 Good

16

Queijo Ilha Graciosa

Queijo Ilha Graciosa is a traditional, semi-hard cheese manufactured exclusively on Graciosa, an island in Portugal's Az...

Artisan Aged Firm Cow Milk

7.20 Good

17

Toma Piemontese

Toma Piemontese is a PDO semi-hard cow's milk cheese from Piedmont produced across a wide area of the region, available...

Aged Dop Firm Piedmont

7.15 Good

18

Dunlop

Dunlop is a traditional Scottish hard cheese originating from the village of Dunlop in Ayrshire. Made from cow's milk, i...

Traditional Aged Firm Scottish

6.90 Fair

19

Arzúa-Ulloa Curado

Arzúa-Ulloa Curado is a matured form of Arzúa-Ulloa, a protected-origin cow's-milk cheese from Galicia in northwestern S...

Aged Dop Firm Galician

6.85 Fair

20

Queso Añejo

Queso añejo is a firm, aged Mexican cheese whose name means old cheese. It is traditionally made from skimmed goat's mil...

Aged Mexican Firm Cow Milk

6.35 Fair