swap_horiz Dhal Puri Alternatives

1

Koshari

Koshari is a popular Egyptian street food dish originating in the 19th century. It’s notable for its unique blend of ing...

Street Food Rice Pasta Egyptian Lentil

9.2 Excellent

2

Channay

Channay is a spiced chickpea curry originating from Trinidad and Tobago. Developed by Indian indentured laborers, it ble...

Street Food Chickpea Breakfast Spiced

9.1 Excellent

3

Pupusas de Frijoles

Pupusas de frijoles are dense, savory corn cakes originating in El Salvador. They consist of a masa dough filled with bl...

Street Food Black Bean Central American Salvadoran

9.1 Excellent

4

Vada Pav with Dal

Vada pav with dal is a popular Indian street food originating from Maharashtra. It consists of a deep-fried potato fritt...

Indian Street Food Snack Maharashtrian

8.9 Great

5

Farinata

Farinata is a savory, baked flatbread originating in Genoa, Liguria. It’s made primarily from chickpea flour, creating a...

Italian Street Food Baked Chickpea Flour

8.9 Great

6

Akara

Akara is a street food of deep-fried bean fritters made from ground black-eyed peas, originating from the Yoruba people...

Street Food Fritter Nigerian West African

8.8 Great

7

Socca

Socca is a traditional street food from Nice, France, consisting of a thin, crispy flatbread made from chickpea flour an...

French Street Food Nicoise Flatbread

8.8 Great

8

Rice and Peas

Rice and peas is a traditional Jamaican side dish consisting of rice and kidney beans slow-cooked in seasoned coconut mi...

Caribbean Jamaican Coconut Milk Kidney Bean

8.7 Great

9

Moros y Cristianos

Moros y Cristianos is the quintessential Cuban dish of black beans and white rice cooked together, with a name symbolizi...

Cuban Black Bean Caribbean Rice

8.6 Great

10

Pelau

Pelau is a widely consumed one-pot rice dish from Trinidad and Tobago that combines caramelized chicken, pigeon peas, an...

Caribbean Rice Trinidadian Pigeon Pea

8.6 Great

11

Broad Bean Falafel

Broad bean falafel is the original Egyptian version of the Middle Eastern fried ball, made entirely from fava beans rath...

Street Food Egyptian Middle Eastern Fried

8.6 Great

12

Cecina (Chickpea Flatbread)

Cecina is a Tuscan unleavened flatbread from Livorno, Italy, baked from a simple batter of chickpea flour, water, and ol...

Italian Street Food Chickpea Flour Ligurian

8.5 Great

13

Lablabi

Lablabi is a traditional Tunisian soup consisting of chickpeas stewed in a garlic and cumin-flavored broth, commonly ser...

Street Food Chickpea North African Tunisian

8.3 Great

14

Usal

Usal is a traditional Maharashtrian curry made from sprouted legumes, typically moth beans, and is famously served as th...

Indian Street Food Maharashtrian Dry Curry

8.3 Great

15

Stew Peas

Stew Peas is a traditional Jamaican dish made with red kidney beans, coconut milk, and salted pork or beef, often featur...

Caribbean Jamaican Coconut Milk Kidney Bean

8.3 Great

16

Sopa de Frijoles Negros

Sopa de frijoles negros is a rich Latin American black bean soup notable for its smooth texture, often served with rice...

Cuban Black Bean Caribbean Soup

8.3 Great

17

Nohutlu Pilav

Nohutlu Pilav is a Turkish rice pilaf cooked with chickpeas and often served alongside roasted chicken, a classic street...

Classic Street Food Chickpea Turkish

8.3 Great

18

Kik Alicha

Kik Alicha is a traditional Ethiopian stew made from yellow split peas, distinguished by its mild flavor and the use of...

Mild Ethiopian Injera East African

8.2 Great

19

Ewa Agoyin

Ewa Agoyin is a popular Nigerian dish consisting of very soft mashed beans paired with a spicy, peppery tomato-onion sau...

Street Food Nigerian Yoruba Black Eyed Pea

8.2 Great

20

Pigeon Pea Soup

Pigeon Pea Soup is a comforting staple in Caribbean cuisine, particularly in Trinidad and Tobago, where the legumes are...

Ham Caribbean Hearty Trinidadian

7.2 Good