swap_horiz Douhua Alternatives

1

Stroopwafel

A stroopwafel is a traditional Dutch cookie made from two layers of thin, caramelized wafer. The interior contains a swe...

Dutch Thin Caramel Wafer

9.2 Excellent

2

Knafeh

Knafeh is a traditional Middle Eastern dessert featuring layers of delicate, shredded pastry soaked in sweet syrup. It’s...

Warm Middle Eastern Cheese Syrup

9.1 Excellent

3

Sfogliatella

Sfogliatella is an Italian pastry originating from Naples and Ischia. It features a crisp, multi-layered shell created t...

Italian Ricotta Pastry Neapolitan

8.8 Great

4

Hong Kong Egg Tart

The Hong Kong egg tart is a beloved pastry featuring a crisp, buttery shell filled with a smooth custard made from egg y...

Tart Chinese Pastry Custard

8.4 Great

5

Rasgulla

Rasgulla is a Bengali dessert renowned for its unique texture. It features small, spongy balls of chenna—a type of India...

Indian Syrup Chenna Bengali

8.4 Great

6

Galaktoboureko

Galaktoboureko is a traditional Greek dessert consisting of a creamy semolina custard encased within layers of delicate...

Greek Pastry Syrup Semolina

8.4 Great

7

Butter Tart

A butter tart is a classic Canadian dessert consisting of a delicate pastry shell filled with a rich blend of melted but...

Classic Canadian Tart Baked

8.3 Great

8

Qatayef

Qatayef are Middle Eastern pastries consisting of small dough pockets filled with a sweet mixture of cheese or nuts, typ...

Stuffed Pancake Middle Eastern Ramadan

8.0 Great

9

Tang Yuan

Tangyuan are Chinese dumplings made primarily from glutinous rice flour, which gives them a soft, elastic texture when c...

Chinese Festival Dumpling Boiled

7.9 Good

10

Tanghulu

Tanghulu is a traditional Chinese candied fruit dessert where fruits like hawthorns or oranges are coated in a thick syr...

Street Food Chinese Fruit Candied

7.9 Good

11

Picarones

Picarones are a traditional Peruvian dessert often sold by street vendors, resembling ring-shaped doughnuts or yeasted d...

Ring Peruvian Fried Syrup

7.8 Good

12

Jalebi

Jalebi is a traditional Indian dessert consisting of pretzel-shaped, crispy wafers made from fermented atta and soaked i...

Indian Street Food Crispy Fried

7.7 Good

13

Basbousa

Basbousa is a dense, sweet Middle Eastern cake made with semolina flour, soaked in syrup flavored with orange blossom wa...

Cake Baked Middle Eastern Syrup

7.6 Good

14

Sesame Ball (Jian Dui)

Sesame balls, known as Jian Dui in Chinese, are a traditional fried pastry made from glutinous rice flour dough coated i...

Chinese Dim Sum Fried Glutinous Rice

7.6 Good

15

Kakigōri

Kakigōri is a Japanese dessert made from finely shaved ice topped with flavored syrup, condensed milk, fruit, sweetened...

Japan Summer Frozen Syrup

7.5 Good

16

Annin Tofu

Annin tofu, also known as almond tofu, is a soft, gelatinous dessert popular in Japanese and Chinese cuisine. Despite it...

Soft Chinese Chilled Jelly

7.4 Good

17

Ghevar

Ghevar is a Rajasthani dessert consisting of a spongy, deep-fried dough confection shaped like an inverted temple tower,...

Indian Festive Disc Syrup

7.4 Good

18

Mooncake

Mooncakes are dense, round Chinese pastries traditionally consumed during the Mid-Autumn Festival, a major harvest celeb...

Chinese Pastry Festival Filled

7.2 Good

19

Malpua

Malpua is a traditional Indian sweet made from fermented batter – typically rice and flour – deep-fried in hot oil and t...

Indian Pancake Festive Fried

7.2 Good

20

Flapjack

Flapjack is a traditional British baked bar made from rolled oats, butter, brown sugar, and golden syrup, mixed and pres...

British Oat Bar Baked

7.0 Good