swap_horiz Mont Vully Alternatives

1

L'Etivaz

L’Etivaz is an artisan hard cheese originating in the Swiss Alps. Traditionally produced by local farmers using raw cow'...

Swiss Alpine Artisan Hard

9.6 Brilliant

2

Le Gruyère AOP

Le Gruyère AOP is a traditional Alpine hard cheese produced in Switzerland. Its Protected Designation of Origin (PDO) ce...

Swiss Alpine Dop Hard

9.4 Excellent

3

Uplands Pleasant Ridge Reserve

Uplands Pleasant Ridge Reserve is an American artisan hard cheese crafted using alpine-style techniques. Produced by Upl...

American Artisan Hard Cow Milk

9.4 Excellent

4

Sbrinz AOP

Sbrinz AOP is a traditional Swiss hard cheese crafted from raw cow’s milk primarily sourced in the canton of Lucerne. Re...

Swiss Dop Hard Cow Milk

9.3 Excellent

5

Gruyère AOP

Gruyère AOP is a traditional Swiss hard cheese crafted from cow’s milk within the Gruyères region of Fribourg. Recognize...

Swiss Alpine Aop Aged

9.2 Excellent

6

L'Etivaz AOP

L'Etivaz AOP is a traditional Swiss hard cheese crafted within the Vaud Pre-Alps. Production occurs in alpine chalets be...

Swiss Alpine Aop Aged

9.2 Excellent

7

Challerhocker

The Challerhocker is a Swiss hard cheese produced in the Toggenburg Valley. Walter Räss developed this semi-hard cheese...

Swiss Alpine Cow Milk Semi Hard

9.1 Excellent

8

Appenzeller Extra

Appenzeller Extra is a semi-hard Swiss alpine cheese produced from raw cow’s milk. Its extended maturation period exceed...

Swiss Alpine Cow Milk Semi Hard

8.9 Great

9

Hoch Ybrig

Hoch Ybrig is a Swiss hard cheese originating from the Hoch Ybrig mountain range in Schwyz. It’s produced using raw cow'...

Swiss Alpine Cow Milk Semi Hard

8.9 Great

10

Appenzeller

Appenzeller is a traditional Swiss hard cheese crafted from raw cow’s milk. It originates in the Appenzell region and is...

Swiss Artisan Aged Cow Milk

8.6 Great

11

Emmentaler AOP Reserve

Emmentaler AOP Reserve is an aged Swiss cheese made from raw cow's milk, heavily distinguished by its exceptionally larg...

Swiss Alpine Dop Cow Milk

8.4 Great

12

Bruny Island C2

Australian hard cheese produced by Bruny Island Cheese Co. in Tasmania, founded by cheesemaker Nick Haddow and known for...

Australian Artisan Cow Milk Semi Hard

8.3 Great

13

Tête de Moine AOP

Swiss AOP hard cheese from Bellelay Abbey in the Jura mountains, with origins traceable to the 12th century, traditional...

Swiss Alpine Dop Cow Milk

8.2 Great

14

Urner Bergkäse

Urner Bergkäse is a Swiss raw-milk hard cheese from the Canton of Uri, traditionally produced by alpine dairies using mi...

Swiss Mountain Artisan Aged

8.0 Great

15

Jasper Hill Willoughby

Jasper Hill Willoughby is a washed-rind wheel from Jasper Hill Farm in Greensboro, Vermont, known for its supple paste a...

Artisan Firm Vermont Cow Milk

7.7 Good

16

Queso de Bola de Ocosingo

A traditional Mexican ball-shaped cheese from Ocosingo, Chiapas, notable for its unique double-paste structure with a so...

Artisan Mexican Regional Cow Milk

7.2 Good

17

Whitestone Farmhouse

New Zealand semi-hard cow's milk cheese from Whitestone Cheese in Oamaru, a producer established in 1987 that helped pio...

Modern New Zealand Artisan Cow Milk

7.1 Good

18

Grevé

Swedish semi-hard cheese with large holes, developed in 1964 by Swedish dairies as a domestically produced alternative t...

Traditional Swedish Cow Milk Semi Hard

6.8 Fair

19

Winnenthaler

Winnenthaler is an Alpine-style hard cheese produced in the Swiss or German tradition, characterized by a firm texture a...

Swiss Alpine Cow Milk Semi Hard

6.5 Fair

20

Tilsiter

Tilsiter is a semi-hard washed-rind cheese originating in the town of Tilsit (now Sovetsk, Russia) in the mid-19th centu...

German Traditional Cow Milk Semi Hard

6.4 Fair