swap_horiz Mont Vully Alternatives

1

Gruyère AOP

Made from raw cow's milk, Gruyère AOP belongs to Switzerland's tradition of firm, cooked-curd cheeses. Its name connects...

Swiss Alpine Aop Aged

9.20 Excellent

2

L'Etivaz AOP

Wood-fired copper cauldrons are central to the identity of L'Etivaz AOP, a Swiss hard cheese made in alpine chalets in t...

Swiss Alpine Aop Aged

9.20 Excellent

3

Kaltbach Cave-Aged Gruyère

Kaltbach Cave-Aged Gruyère is a traditional Swiss cheese crafted from cow’s milk and aged within the natural sandstone c...

Swiss Brand Nutty Cow Milk

9.20 Excellent

4

Pleasant Ridge Reserve

From its farm in Wisconsin, Uplands Cheese Company makes Pleasant Ridge Reserve as an aged cheese inspired by European a...

Artisan Aged Wisconsin Cow Milk

9.20 Excellent

5

L'Amuse Signature Gouda

L’Amuse Signature Gouda is a handcrafted Dutch cheese made from cow’s milk. It’s notable for its crystalline texture dev...

Artisan Dutch Crystalline Cow Milk

9.20 Excellent

6

Bitto Storico

Bitto Storico is an ancient Italian hard cheese hailing from the Valtellina region of Lombardy. It’s notable for its ext...

Alpine Artisan Cow Milk Extra Aged

9.20 Excellent

7

L'Etivaz

L’Etivaz is an artisan hard cheese originating in the Swiss Alps. Traditionally produced by local farmers using raw cow'...

Swiss Alpine Artisan Hard

8.79 Great

8

Appenzeller

Appenzeller is a traditional Swiss hard cheese crafted from raw cow’s milk. It originates in the Appenzell region and is...

Swiss Artisan Aged Cow Milk

8.55 Great

9

Challerhocker

The Challerhocker is a Swiss hard cheese produced in the Toggenburg Valley. Walter Räss developed this semi-hard cheese...

Swiss Alpine Cow Milk Semi Hard

8.39 Great

10

Hoch Ybrig

Hoch Ybrig is a Swiss hard cheese originating from the Hoch Ybrig mountain range in Schwyz. It’s produced using raw cow'...

Swiss Alpine Cow Milk Semi Hard

8.21 Great

11

Appenzeller Extra

Appenzeller Extra is a semi-hard Swiss alpine cheese produced from raw cow’s milk. Its extended maturation period exceed...

Swiss Alpine Cow Milk Semi Hard

8.14 Great

12

Urner Bergkäse

Urner Bergkäse is a hard, artisanal cheese produced in the alpine region of Canton Uri, Switzerland. It is crafted from...

Swiss Mountain Artisan Aged

7.95 Good

13

Emmentaler AOP Reserve

Emmentaler AOP Reserve is a raw cow's milk Swiss cheese produced under the Appellation d'Origine Protégée guidelines in...

Swiss Alpine Dop Cow Milk

7.68 Good

14

Bruny Island C2

Bruny Island C2 is an artisanal cheese produced by the Bruny Island Cheese Company, an Australian dairy located in Tasma...

Australian Artisan Cow Milk Semi Hard

7.64 Good

15

Tête de Moine AOP

Tete de Moine AOP is a Swiss semi-hard cheese made from raw cow's milk in the Jura region, with historical roots associa...

Swiss Alpine Dop Cow Milk

7.50 Good

16

Queso de Bola de Ocosingo

Queso de Bola de Ocosingo is a matured Mexican cheese from Ocosingo in Chiapas, protected as a Mexican geographical indi...

Artisan Mexican Regional Cow Milk

6.62 Fair

17

Whitestone Farmhouse

Whitestone Farmhouse is a New Zealand cheese made by Whitestone Cheese in Oamaru. It is a semi-soft cheese produced by p...

Modern New Zealand Artisan Cow Milk

6.53 Fair

18

Grevé

Grevé is a Swedish semi-hard cow’s-milk cheese with a texture and appearance commonly compared with Emmental. It was fir...

Traditional Swedish Cow Milk Semi Hard

6.26 Fair

19

Winnenthaler

Winnenthaler is an Alpine-style hard cheese produced in the Swiss or German tradition, characterized by a firm texture a...

Swiss Alpine Cow Milk Semi Hard

5.98 Mediocre

20

Tilsiter

Tilsiter is a semi-hard cow's-milk cheese traditionally made as a washed-rind cheese. Its name comes from Tilsit, the fo...

German Traditional Cow Milk Semi Hard

5.89 Mediocre