description Blue Blazer Overview
The Blue Blazer is a hot whiskey cocktail associated with nineteenth-century bartender Jerry Thomas. Its classic preparation uses Scotch whisky, boiling water, and sugar, with the heated liquid ignited and poured in a stream between two metal mugs before serving. The flame is primarily part of the preparation and presentation, making the drink suitable only for trained bartenders using heat-resistant equipment and appropriate fire precautions.
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