description Malagos Chocolate 72% Single Origin Dark Chocolate Overview
Malagos Chocolate’s 72% Single Origin Dark Chocolate is crafted from cacao beans grown in the Malagos region of the Philippines, processed entirely on-site to preserve distinct flavor profiles and aroma characteristics.
help Malagos Chocolate 72% Single Origin Dark Chocolate FAQ
Where are the cacao beans for Malagos 72% Dark Chocolate grown?
The cacao beans are grown in the Malagos region of Davao City, Philippines. They are processed entirely on-site at the farm to create a true bean-to-bar product.
What type of cacao does Malagos Chocolate use?
The chocolate is crafted from fine-flavor Trinitario cacao trees grown in the Philippines. This variety is known for producing beans with complex fruit and floral flavor profiles.
Has Malagos Chocolate won any international awards?
Yes, Malagos Chocolate has won multiple awards, including recognition at the International Chocolate Awards and the Academy of Chocolate. Their 72% single origin bar is frequently praised for its unique aroma.
What does the Malagos 72% Dark Chocolate taste like?
This specific dark chocolate bar is known for having a bright acidity and distinct fruity notes. Consumers often report tasting hints of citrus, dried fruit, and warm spice.
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