Arava vs Ogen
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Arava
An Israeli muskmelon hybrid developed for export markets, known for its firm flesh, long post-harvest shelf life, and consistent sweetness suited to commercial production in Europe.
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Ogen
Named for Kibbutz HaOgen in Israel, Ogen is a small muskmelon selected there from melon material introduced from Hungary. Its fruit is generally round, with a rind that changes from green toward yellow or orange-yellow at maturity while retaining green bands. The pale green flesh is juicy and sweet, with a pronounced fragrance that contributes much of its character as a dessert melon.
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