Ogen vs Galia
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Ogen
Ogen is a small melon cultivar named for Kibbutz HaOgen in Israel, where it was developed. Its fruit is typically round, with green skin that develops yellowish striping as it ripens, and its flesh is pale green, juicy, sweet, and notably aromatic. It belongs to the muskmelon group and is grown by home gardeners and specialty producers seeking a compact dessert melon whose fragrance and skin color...
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Galia
Galia is a hybrid melon developed in Israel by plant breeder Zvi Karchi and named for his daughter. It combines a netted, yellowing rind resembling a cantaloupe with pale green, aromatic flesh associated with green-fleshed melons. The fruit is generally eaten fresh and is selected when its rind changes from green toward yellow and it develops a noticeable fragrance.
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