description Cynar and Soda Overview
Cynar and Soda is a simple Italian aperitivo made by combining Cynar, a bitter amaro, with sparkling water and serving it over ice. Cynar is an artichoke-based liqueur introduced in 1952, although its flavor comes from a blend of botanical ingredients rather than from artichoke alone. The drink is intended for aperitivo service and suits people who prefer a low-alcohol, bitter and herbal long drink over a sweeter cocktail.
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