description Dolcelatte Overview
Dolcelatte is a soft blue cheese produced by Galbani, notable for being created in 1968 as a sweeter and less pungent alternative to traditional Italian Gorgonzola.
insights Why this score
Dolcelatte ranks #119 of 151 in the Blue Cheese ranking, behind Bleu des Cévennes, ahead of Bleu de Severac.
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