French Broad Chocolate

The company operates as a bean-to-bar chocolatier based in Asheville, North Carolina. They have a well-known chocolate factory and lounge in the city that attracts locals and tourists alike.

Yes, they meticulously craft artisan chocolates by roasting and conching cacao beans sourced directly from growers around the world. This bean-to-bar process gives them total control over the flavor and quality of their final products.

Yes, they offer tours of their facility in Asheville where you can see their roasting and conching equipment in action. It is a popular destination for visitors wanting to learn about the bean-to-bar process and sample fresh truffles.

Following the significant disruptions caused by Hurricane Helene in late 2024, local Asheville businesses like French Broad Chocolate faced temporary closures and logistical challenges. However, the company has worked diligently to restore operations and continue its chocolate production.