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Nacional - Cocktail
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Nacional

description Nacional Overview

The Nacional is a classic Cuban cocktail originating from the Hotel Nacional de Cuba in the early 1930s. It features a blend of aged rum, pineapple juice, fresh lime juice, and apricot liqueur, creating a balanced flavor profile that combines tropical fruit sweetness with bright citrus tartness. The mixture is traditionally shaken with ice and served straight up in a chilled coupe or martini glass.

help Nacional FAQ

What is in a Nacional cocktail?

A Nacional combines aged Cuban rum, pineapple juice, fresh lime juice, and apricot liqueur. The result is both tropical and tart, with apricot adding a soft fruit note.

Where did the Nacional cocktail originate?

The drink is associated with Havana's Hotel Nacional de Cuba. It became known as a Cuban hotel cocktail during the early 1930s.

What rum works best in a Nacional?

A lightly aged Cuban-style rum is the traditional direction because it keeps the pineapple and lime visible. Aged white or gold rum can also work when Cuban rum is unavailable.

How is a Nacional different from a daiquiri?

Both drinks use rum and lime, but a Nacional adds pineapple juice and apricot liqueur. That makes it fruitier and more layered than the simpler rum, lime, and sugar structure of a classic daiquiri.

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